EL MERCADITO.
2815 N CENTRAL AVE · PORTAGE PARK, CHICAGO
6 of 13 inspections passed, 3 failed, 4 passed with conditions. 17 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 252025PASS W/ CONDITIONS3 violationsDETAILS
OBSERVED OPEN COFFEE CUP WITHOUT A LID STORED ON PREP TABLE WHERE FOOD EMPLOYEE WAS CUTTING LIMES. INSTRUCTED TO STORE PERSONAL ITEMS AWAY FROM PREP AREAS AND CLEAN EQUIPMENT/UTENSILS.
OBSERVED NEW CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM 7/29/2024, REPORT #2598194. #57--OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
JUL 292024PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN STAFF TOILET ROOM IN REAR. HAND DRYER WAS BROKEN. MUST PROVIDE AN EFFECTIVE WAY TO DRY HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. EMPLOYEE PROVIDED PAPER TOWELS DURING INSPECTION.
MUST PROVIDE LID ON TRASH CAN IN WOMEN'S TOILET ROOM.
OBSERVED MILK CRATES STORED BY OUTSIDE GARBAGE DUMPSTER. MUST REMOVE UNNECESSARY ITEMS FROM PREMISES.
OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM 9/5/2023, REPORT #2581209. #58--OBSERVED ALLERGEN TRAINING CERTIFICATE MISSING FOR ONE CERTIFIED FOOD MANAGER. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
SEP 52023PASSED5 violations3 CRITICALDETAILS
OBSERVED OPEN COFFEE CUP WITHOUT A LID STORED ON PREP TABLE NEXT TO RAW CHICKEN BEING SLICED BY EMPLOYEE. EMPLOYEE MAY DRINK FROM A CLOSED BEVERAGE IF THE CONTAINER IS HANDLED TO PREVENT CONTAMINATION OF EMPLOYEES HANDS, THE CONTAINER OR EXPOSED FOOD, CLEAN EQUIPMENT AND UTENSILS.
INSTRUCTED TO LABEL BULK CONTAINER(SUGAR) WITH COMMON NAME TO PROPERLY IDENTIFY.
OBSERVED FLY STRIP HANGING OVER FOOD STORAGE AREA IN REAR. MUST REMOVE.
OBSERVED MINOR DEBRIS AND GREASE SPILLS ON TOP OF OUTSIDE OIL GREASE TANK. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED ALLERGEN TRAINING CERTIFICATE MISSING FOR ONE CERTIFIED FOOD MANAGER. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
NOV 12022PASSED2 violationsDETAILS
FOOD HANDLERS NOT WEAR BEARD RESTRAINTS. MUST PROVIDE.
FOUND LOOSE HANDLE AT EMPLOYEE FAUCET.MUST REPAIR.
show all 13 inspections →
JUN 302021PASSED7 violationsDETAILS
4-101.11(B, C, D, E)--OBSERVED FROZEN FOODS STORED IN PLASTIC GROCERY BAGS INSIDE OF THE REAR CHEST FREEZER.INSTRUCTED MANAGEMENT TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
4-101.19--OBSERVED RAW WOOD DOOR INTO THE KITCHEN PREP AREA.INSTRUCTED MANAGEMENT TO PAINT OR SEAL THE MENTIONED DOOR.
4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE REAR 3 DOOR STAND-UP COOLER. INSTRUCTED MANAGEMENT TO REPLACE THE TORN DOOR GASKET.
6-501.19-- OBSERVED NO SELF-CLOSING DEVICE AT WASHROOM DOOR.INSTRUCTED TO PROVIDE AND MAINTAIN.
6-501.114--INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN DINING AREA AND REAR DISHWASHING 3-COMPARTMENT SINK AREA.
6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE THE REAR STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES BROKEN/UNUSED COOLERS DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES.
4-202.18-- INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF HANGING GREASE BUILD-UP AND TO MAINTAIN.
JUN 172021FAILED10 violations1 CRITICALDETAILS
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED.
FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENUS. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
OBSERVED A TORN DOOR GASKET INSIDE OF THE REAR 3 DOOR STAND-UP COOLER. INSTRUCTED MANAGEMENT TO REPLACE THE TORN DOOR GASKET.
OBSERVED FROZEN FOODS STORED IN PLASTIC GROCERY BAGS INSIDE OF THE REAR CHEST FREEZER.INSTRUCTED MANAGEMENT TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
OBSERVED RAW WOOD DOOR INTO THE KITCHEN PREP AREA.INSTRUCTED MANAGEMENT TO PAINT OR SEAL THE MENTIONED DOOR.
OBSERVED NO SELF-CLOSING DEVICE AT WASHROOM DOOR.INSTRUCTED TO PROVIDE AND MAINTAIN.
INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN DINING AREA AND REAR DISHWASHING 3-COMPARTMENT SINK AREA.
INSTRUCTED TO DETAIL CLEAN AND ORGANIZE THE REAR STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES BROKEN/UNUSED COOLERS DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES.
INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF HANGING GREASE BUILD-UP AND TO MAINTAIN.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2371085 DATED:05/26/2020 #51--BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. 08/22/2020 INSTRUCTED TO CORRECT NOTED VIOLATION AND MAINTAIN BY 6/24/2021. PRIORITY FOUNDATION VIOLATION 7-42-090.
MAY 262020PASS W/ CONDITIONS7 violations3 CRITICALDETAILS
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. INFORMATION GIVEN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS). INFORMATION GIVEN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINK
INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK IN REAR DISH WASHING AREA.
BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
FOOD HANDLERS WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
MAY 222020FAILED18 violations6 CRITICALDETAILS
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN TCS FOODS (BEEF, PORK, COOKED RICE ETC.) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING TCS FOODS. (CERTIFIED FOOD MANAGER SHOWED UP 45 MINUTES LATER). PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. INFORMATION GIVEN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS). INFORMATION GIVEN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINK (PREP/WASHROOM).
INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO PROVIDE PROPER LABELING FOR FOOD CONTAINER/BINS IDENTIFIED WITH COMMON NAME (SALT, RICE, SUGAR, BEANS ETC)
FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS ( CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) (ONLY APRIL SERVICE REPORT ON AVAILABLE ON SITE) PRIORITY FOUNDATION VIOLATION 7-38-020 (C) NO CITATION ISSUED
INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK IN REAR DISH WASHING AREA.
BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
FOUND 4 COMPARTMENT SINK IN FRONT MEAT PREP AREA NOT PROPERLY MAINTAINED. WASTE WATER BACKING UP FROM ONE COMPARTMENT INTO ANOTHER COMPARTMENT WHEN WATER IS RELEASED FROM ONE COMPARTMENT OF THE 4 COMPARTMENT SINK. INSTRUCTED TO REPAIR. (PREMISES HAS 3 COMPARTMENT SINK IN REAR PREP/DISH WASHING AREA AND A 4 COMPARTMENT SINK IN FRONT MEAT PREP AREA). 2 DAY NOTICE ISSUED PRIORITY VIOLATION 7-38-030 (C) NO CITATION ISSUED
INSTRUCTED TO CLEAN REAR OUTSIDE AREA (NOTED SOME LITTER ON GROUND).
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/STORAGE AREA.
INSTRUCTED TO REPLACE BROKEN AND WATER STAINED CEILING TILES ABOVE/BY WASHROOM IN REAR AREA.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST AND GREASE ACCUMULATION ABOVE FRONT SERVICE AREA.
CLEANING EQUIPMENT (MOPS/BROOMS ETC) MUST BE STORED OFF THE FLOOR IN REAR MOP ROOM AREA.
INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ITEMS AND UNUSED EQUIPMENT ESPECIALLY ON TOP OF MOP CLOSET IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE.
FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
FOUND NO INSPECTION SUMMARY REPORT (07-19-19) POSTED ON PREMISES. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) NO CITATION ISSUED
JUL 192019PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROCEDURE/KIT . PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
OBSERVED NO BACKFLOW DEVICE AT ICE MACHINE.INSTRUCTED MANAGEMENT TO INSTALL OR FIND THE LOCATION OF THE BACKFLOW DEVICE AT ICE MACHINE. CORE VIOLATION
OBSERVED WALL NOT FINISHED AT REAR SOUTH QUADRANT STORAGE AREA.INSTRUCTED MANAGEMENT TO FINISH WALL AT THIS AREA. CORE VIOLATION
OBSERVED CEILING TILES STAINED AT DINING AND KITCHEN AREAS.INSTRUCTED MANAGEMENT TO REPLACE CEILING TILES. CORE VIOLATION
OBSERVED HOT LINE HOOD DRIPPING WITH GREASE.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND MAINTAIN. CORE VIOLATION
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED CORE VIOLATION
NOV 142017FAILED8 violations1 CRITICALDETAILS
FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE REQUIREMENT DURING STORAGE AND DISPLAY AT HOT HOLDING UNIT/STEAM TABLE. NOTED INTERNAL TEMPERATURE OF MEXICAN RICE AT 126.4F AND SCRAMBLED EGG WITH SLICED HOTDOG INTERNAL TEMPERATURE OF 96.8F. INSTRUCTED PERSON IN CHARGE, POTENTIALLY HAZARDOUS FOODS HOT HOLDING MUST MAINTAIN 140F OR ABOVE AND COLD HOLDING TEMPERATURE OF 40F OR BELOW. MANAGEMENT DISCARDED THE SAID FOOD PRODUCTS. TOTAL VALUE $ 25.00, TOTAL WEIGHT 10LBS. CRITICAL VIOLATION 7-38-005 (A)
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG MEAT, COOKED RICE, TACOS, BEEF, PORK, CHICKEN ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
FOUND 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA NOT MAINTAINED PROPERLY. NOTED WASTE WATER BACKING-UP FROM ONE COMPARTMENT INTO ANOTHER COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR. SERIOUS VIOLATION 7-38-030
INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE REACH-IN FREEZER AND INSIDE REACH-IN COOLER. MUST USE FOOD GRADE STORAGE BAGS.
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS, UNDER AND AROUND COOKING EQUIPMENT, UNDERNEATH COOLERS AND FLOORS ALONG THE WALLS BEHIND DISPLAY COOLERS.
INSTRUCTED TO REPLACE MISSING CEILING TILES IN REAR PREP AREA AND MUST REPLACE HEAVY WATER STAINED CEILING TILES ABOVE DISPLAY/DINING AREA.
INSTRUCTED TO PROVIDE LIGHT SHIELD OR SHATTER PROOFED LIGHT BULB INSIDE (CHICHARON) DISPLAY UNIT IN FRONT PREP AREA.
INSTRUCTED TO REORGANIZE REAR PREP AND STORAGE AREA. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
JUL 72017PASSED2 violationsDETAILS
OBSERVED RAW WOOD FRAME AND UNPAINTED WALL NEXT TO MOP SINK IN UTILITY ROOM. INSTRUCTED TO PAINT/REPAIR.
OBSERVED NO THERMOMETERS INSIDE ALL COOLERS IN FACILITY. INSTRUCTED TO PROVIDE THERMOMETERS INSIDE ALL COOLERS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →