SANITARY INSPECTION RECORD — CITY OF DALLAS

ASIAN MINT.

YOUR CALL. 69/100

11617 N CENTRAL EXPW #135 · LAKE HIGHLANDS, DALLAS

Last inspected September 27, 2023 · passed

13 of 13 inspections passed. 19 critical violations across the record.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
59
includes 19 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

SEP 27
2023
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
MINOROther
*40 Reuse of single service articles
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
MAR 20
2023
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MAR 25
2022
PASSED
2 violations
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

228.68 Food. cloths in-use for wiping counters and other equipment surfaces shall be: (A) held between uses in a chemical sanitizer solution at a concentration specified in õ228.111(n) of th

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK RTE FOOD IN RIC

AUG 30
2021
PASSED
3 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD OFF FLOOR

CRITICALPest Activity
*18 Restricted use pesticides

NO "HOME USE ONLY" PESTICIDES IN KITCHEN

MINORFood Temperature
*38 Thawing. Under refrigeration

MUST THAW UNDER RUNNING WATER

JAN 29
2021
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

CHLORINE SANITIZER NOT TESTING 50 PPM

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ARRANGEMENT OF RAW PROTEINS IN COOLER

show all 13 inspections →
JUL 1
2020
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*34 Pest Control

FLIES

MINOROther
*40 Reuse of single service articles

REUSE OF SOY SAUCE BUCKETS

MINORSanitation
*32 Damaged Equipment

REPAIR SEALS ON COOLER

JAN 14
2020
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

vegetables and meat are under temp (47.5 F) (50.3 F)

SERIOUSOther
*11Food Donations - Damaged foods

dented cans

MINOROther
*36 Cloths in-use for wiping between uses stored

wet wiping cloth on prep table

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food must be 6 inches off floor in WIC

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage container (rice)

MINORSanitation
*42 Dirty nonfood contact surfaces

clean floors and gaskets in RIC

CRITICALSanitation
*47 Handwashing signage

provide handwash signage for men and women bathroom

JUL 1
2019
PASSED
8 violations3 CRITICAL
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

Repair damaged cooler gaskets

MINORFood Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
CRITICALPest Activity
*34 Pest control-routine inspections for

flies observed

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
SERIOUSOther
*03 Food products not maintained at 135øF or above
MINOROther
*36 Cloths in-use for wiping between uses stored
JAN 7
2019
PASSED
4 violations3 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken stored over cooked chicken in walk in cooler

JUN 25
2018
PASSED
9 violations3 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken stored over sauce

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALPest Activity
*34 Pest control-routine inspections for

flies observed

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair cooler gaskets

JAN 3
2018
PASSED
6 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented cans observed

SERIOUSSanitation
*10 Clean Sight and Touch

interior of ice maker

MINOROther
*31 Individual, disposable towels

bar sink

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
JUN 16
2017
PASSED
5 violations3 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Raw beef above vegetables.

SERIOUSSanitation
*14 When to wash hands before donning new gloves
CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
DEC 5
2016
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

CANNOT STORE FOOD IN CANS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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