SANITARY INSPECTION RECORD — CITY OF DALLAS

BURGUESA.

YOUR CALL. 60/100

1201 ELM ST #LL07 · WEST END, DALLAS

Last inspected December 9, 2019 · passed

7 of 7 inspections passed. 9 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
33
includes 9 critical
RECORDS COVER
2 YEARS
since Feb 2017

INSPECTION HISTORY

DEC 9
2019
PASSED
7 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORFood Storage & Handling
*37 Food storage, prohibited areas under open stairwells
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOREmployee Hygiene
*35 Hair Restraints effective

Beard nets missing

CRITICALSanitation
*31 Handwashing lavatory - accessible

All hand sinks were blcoked

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Cut tomatoes double panned at 62.3 degrees

JUL 30
2019
PASSED
10 violations3 CRITICAL
DETAILS
SERIOUSEmployee Hygiene
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness

PROVIDE EMPLOYEE HEALTH POLICY

MINORSanitation
*45 Premises shall be maintained in good repair

REMOVE TAPE FROM EQUIPMENT; REPLACE MISSING FLOOR TILE

MINORSanitation
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED UNDER EQUIPMENT

CRITICALSanitation
*14 When to wash hands between raw and RTE foods

LACK OF HANDWASHING

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
CRITICALSanitation
*47 Handwashing signage

PROVIDE FOR ALL

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PIC C HEWING GUM

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

JAN 23
2019
PASSED
5 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFacility Condition
*32 Maintain in Good Repair

broken vent hoods

CRITICALPest Activity
*34 Pest control-routine inspections for
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

walk in cooler not holding temperature

JUL 10
2018
PASSED
3 violations
DETAILS
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Dirty nonfood contact surfaces

dirty gaskets

JAN 9
2018
PASSED
2 violations
DETAILS
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

dusty fan cover

MINORSanitation
*32 Damaged Equipment

broken gaskets

show all 7 inspections →
AUG 2
2017
PASSED
4 violations
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINORSanitation
*32 Damaged Equipment

broken gasket

MINORSanitation
*39 Equipment and Utensils Storage

ice scoop

SERIOUSSanitation
*10 Clean Sight and Touch

dirty ice scoop

FEB 3
2017
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*05 Rapidly reheat 165øF for hot holding

beans placed in steam tray without rapidly reheating first

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

eggs at 63.7F

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST END