DAIRY QUEEN.

City of Dallas

14815 COIT RD · NORTH DALLAS, DALLAS

Last inspected 2024.

18 inspections on record since 2017 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

123

total on record

LAST INSPECTED

FEB 2024

INSPECTION HISTORY

FEB 5

2024

PASS 7 violations

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Maintain sanitizer at 200 ppm QA

2 pts Documentation & Training

*21 RFSM - Not On Site

Provide Food Manger Certificate

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover cakes in WIF

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

Replace damaged/broken utensils - ice bucket

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean under and behind equipment

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Clean vent hood

1 pts Other

*45 Drying Mops-air dry

Hang mops to dry

AUG 14

2023

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean and sanitize inside ice machine and soda fountain ice dispenser.

2 pts Documentation & Training

*21 RFSM - Not On Site

Certified Food Manger must be on site.

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

Do not use cardboard as a liner.

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Repair gap in back door.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean cooler gaskets, vents in dining room, and under equipment.

JAN 18

2023

PASS 3 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

fix leak at the 3 comp sink fix handle on hot water side of hand sink

2 pts Other

*32 Approved Food Contact Equip.

must have commercial grade stainless steel table in kitchen

2 pts Documentation & Training

*21 RFSM - Not On Site

APR 11

2022

PASS 4 violations

1 pts Sanitation

*39 No equipment & utensil under contamination sources

Utensil boxes stored under grease vent

2 pts Facility Condition

*32 Maintain in Good Repair

fix collapsed shelf in WIF

1 pts Other

*45 Store maintenance equip away from food/food equip

Store ladder out of food prep area

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Ice buildup in walk in freezer

OCT 17

2021

PASS 9 violations

3 pts Sanitation

*10 Clean Sight and Touch

MOLD INSIDE ICE MACHINE

3 pts Other

*19 Water System Maintained

WATER LEAK

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Other

*47 Other Violations

show all 18 inspections →

APR 12

2021

PASS 10 violations

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty ice machine. ***Final Warning*** Observed dirty ice dispenser at soda machine.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Must service grease trap every 90 days and keep records on site for three years.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not on site. Call 214-670-8083 for information.

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

Must have manufacturer's label on customer grab-n-go item; frozen cakes.

2 pts Sanitation

*31 Individual, disposable towels

Observed handwash sinks without paper towels.

1 pts Food Storage & Handling

*37 Food storage, prohibited areas under leaking water lines

Repair/remove the ice build up in the walk-in-freezer and the customer grab-n-go freezer[water leaking from the condensers].

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Repair[or replace] all broken or damaged cooler/freezer doors and or cooler door gaskets. Replace broken food containers; lettuce, tomato, onion station.

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean the floor in dry storage under shelves. Clean the Walk-in-freezer floor.

1 pts Sanitation

*45 Unnecessary articles prohibited

Remove all broken or unused equipment from dry storage.

1 pts Sanitation

*47 Handwashing signage

All handwash sinks need handwash signage.

DEC 21

2020

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF MICROWAVES AND ICE MACHINE

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

LABEL CAKES IN FRONT

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

LABEL TOPPINGS

JUN 10

2020

PASS 5 violations

2 pts Sanitation

*32 Damaged Equipment

the equipment where the frozen patties are stored does not close-the door needs to be replaced; the soap dispenser adjacent to the drive thru doesn't work efficiently. The cover comes off and soap is

1 pts Sanitation

*42 Dirty nonfood contact surfaces

sticky syrup residue in the cabinet beneath the soda machines

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

boxes of food in the freezer are encased in ice from a leak

2 pts Other

*31 No soap at handsink

replenish every soap dispenser-corrected on site

3 pts Other

*03 Food products not maintained at 135øF or above

ground beef-118 degrees F; chicken breast-120 degrees F

JAN 30

2020

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

Observed mold at soda machine ice dispenser.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Grease trap tickets not on site. Manager says next week.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Food handling employees need food handler certificates.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Food must be covered between use(chocolate sauce).

1 pts Sanitation

*42 Nonfood-contact surfaces material

Clean the cabinets beneath the soda machine. Clean area below cones.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

RFSM certificate must be posted.

JAN 9

2020

PASS 12 violations

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

Observed hot dogs at 122 Degrees F and Burger Patties at 118 Degrees F. Corrected on site with proper reheating procedure.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed moldy cake in the WIC. [Discarded by manager]

3 pts Sanitation

*10 Clean Sight and Touch

Need to clean inside microwaves, prep tables, ice dispenser, soda nozzles, and ice cream blender.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Maintain grease trap tickets on site. Warning.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Food handling employees need food handler certificates.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Need to datemark items held for longer than 24 hrs for no more than 7 days.

2 pts Other

*31 Individual, disposable towels

Observed no paper towels in Men's restroom.

1 pts Employee Hygiene

*35 Hair Restraints effective

Employees need hair restraints.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Need to cover food between use. [Toppings]

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Need to clean inside coolers, the ice-cream-cone rack, and between equipment.

1 pts Sanitation

*45 Premises shall be maintained in good repair

Need to repair the handwash sink.

1 pts Other

*47 Other Violations

Need to post a choking poster in the dining area.

DEC 11

2019

PASS 15 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean cutting board, ice dispenser, ice cream blender.

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Need to clearly label chemical containers(Bucket in dry storage).

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Keep grease trap tickets on site.

2 pts Documentation & Training

*21 RFSM - Not On Site

Need RFSM on site.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Food handlers need certificates on site.

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

Need establishment names on ice cream cakes.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Need to date mark items held for longer than 24 hrs for no longer than 7 days.

2 pts Food Temperature

*29 Food thermometers provided and accessible

Provide thermometers in coolers.

1 pts Employee Hygiene

*35 Hair Restraints effective

Employees need hair restraints.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Need to clean non food contact surfaces throughout.

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Need sign about inspection report.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Need to store wiping cloths in sanitizer.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Need to cover food products.

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

Do not thaw food under hot water.

1 pts Other

*45 Drying Mops-air dry

Need to air dry mops.

NOV 15

2019

PASS 13 violations

3 pts Sanitation

*10 Clean Sight and Touch

CUTTING BOARD, COOLERS

2 pts Other

*32 Approved Food Contact Equip.

DO NOT STORE JALAPENO IN OPENED CAN

1 pts Sanitation

*39 Keep utensils handles upright or protected

PROVIDE

3 pts Employee Hygiene

*12 Gloves Single Use

OBSERVED EMPLOYEE TOUCHED HIS CLOTHING AND CONTINUE TO WORK WITH THE SAME GLOVES

3 pts Plumbing & Waste

*20 Grease Trap Tickets

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PRPE. AREA ALLOWED

1 pts Food Temperature

*38 Thawing. under running water criteria - water velocity

OBSERVED CHICKEN DUMPING AND STRAWBERRY TOPPING THAWING AT ROOM TEMPERATURE

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

STRAWBERRY TOPPING 71'F

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

ICE CREAM CAKES

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN" MOST CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

JUN 10

2019

PASS 6 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed personal food and beverage items.

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label container of chemical for grease trap.

3 pts Sanitation

*10 Clean Sight and Touch

Clean interior of reach in coolers throughout the kitchen. Clean interior of ice cream machine.

3 pts Sanitation

*14 Hands wash procedures-without soap

Observed employee washing hands for less than 20 seconds.

JAN 7

2019

PASS 10 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Other

*45 Drying Mops-air dry

1 pts Employee Hygiene

*35 Hair Restraints effective

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST " UP

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY ITEM OR FOOD EQUIPMENT IN HAND SINK

3 pts Other

*03 Food products not maintained at 135øF or above

CHILI 125'F, GROUND BEEF 126'F

2 pts Other

*28 Do not exceed manuf. use by date

MILK 1-5-18

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

KEEP ICED TEA DISPENSERS COVERED

3 pts Sanitation

*14 When to wash hands

2 pts Documentation & Training

*21 RFSM - Not On Site

CITATION ISSUED! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICA

JUL 6

2018

PASS 4 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

FINAL NOTICE! For the Dallas Registered Food Service manager certificate: http://dallascityhall.com/departments/codecompliance/restaurantandbar/Pages/restaurant_food_mgrs.aspx

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Sanitation

*20 Grease Trap Tickets

CLEAN IT EVERY 3 MONTHS

JAN 19

2018

PASS 6 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

ONLY ONE EMPLOYEE IS WEARING HAIR RESTRAINTS

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ICE CREAM FROM WALK IN FREEZER

1 pts Other

*35 Jewelry Prohibition

AUG 7

2017

PASS 1 violation

2 pts Documentation & Training

*21 RFSM - Not On Site

FEB 16

2017

PASS 2 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Documentation & Training

*21 RFSM - Not On Site

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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