SANITARY INSPECTION RECORD — CITY OF DALLAS

GRANDY'S.

EAT. 79/100

901 MAIN ST C106A · WEST END, DALLAS

Last inspected September 12, 2023 · passed

Passed all 8 inspections, but 4 critical violations on file.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
25
includes 4 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

SEP 12
2023
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM CERTIFICATE ON SITE FOR ANY EMPLOYEE

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINOROther
*29 Sanitizing solutions, testing devices

OBSERVED EXPIRED QUAT TEST STRIPS ON SITE NO CHLORINE STRIPS

MINORFacility Condition
*32 Maintain in Good Repair

REPLACE BROKEN GASKETS IN REACH IN FREEZER BY FRYER STATION

MINOROther
*36 Cloths in-use for wiping between uses stored
SEP 3
2021
PASSED
2 violations
DETAILS
MINOROther
*32 Approved Food Contact Equip.

Replace residential microwave with commercial.

MINORFacility Condition
*45 Premises shall be maintained in good repair
DEC 5
2019
PASSED
0 violations
DEC 11
2018
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
JUN 15
2018
PASSED
3 violations
DETAILS
SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINORFacility Condition
*32 Maintain in Good Repair

broken gaskets

show all 8 inspections →
DEC 11
2017
PASSED
4 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

dirty microwave and ice machine

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

un marked chicken in walk in

MINORSanitation
*42 Nonfood-contact surfaces material

dirty gaskets

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

dusty intake in take in reach in cooler

JUL 7
2017
PASSED
5 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSSanitation
*14 When to wash hands before donning new gloves
SERIOUSSanitation
*10 Clean Sight and Touch
MINORSanitation
*39 Store equipment & utensils in a clean, dry place

ice scoop touching counter top

MINORSanitation
*42 Dirty nonfood contact surfaces

dirty gasket

DEC 28
2016
PASSED
4 violations3 CRITICAL
DETAILS
CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

Reach in cooler not working properly

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs above butter in Reach in cooler

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

cardboard used by fryers and used as a mat under condiments on the microwave

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

raw shelled eggs 48.1F, Raw Chicken 48.4F

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST END