SANITARY INSPECTION RECORD — CITY OF DALLAS

JAMBA JUICE.

YOUR CALL. 70/100

13350 DALLAS PKWY STE 3080 · FAR NORTH DALLAS, DALLAS

Last inspected August 19, 2021 · passed

8 of 8 inspections passed. 9 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
37
includes 9 critical
RECORDS COVER
4 YEARS
since Jan 2017

INSPECTION HISTORY

AUG 19
2021
PASSED
8 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

no rfsm observed on site.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

all food handlers must be trained.

MINOROther
*36 Cloths in-use for wiping between uses stored

properly store blue wet wiping towels

MINORSanitation
*42 Dirty nonfood contact surfaces

detail clean all floor drains.

MINOROther
*29 Sanitizing solutions, testing devices

provide trst strips QUAT

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

do not store the container of orange juice behind the hand sink

MINORFacility Condition
*43 Light bulbs, light shields provided

replace blown out light

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

gnats observed

JUL 17
2020
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

needed on site

FEB 13
2019
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fruit flies observed in the prep area-close to the three-compartment floor drain

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
MINOREmployee Hygiene
*35 Hair Restraints effective

beard guard and a hair restraint needed

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

all employees that work directly with food preparation must obtain a valid food handler card- one of the employees, on site, did not have a valid food handler card.

AUG 2
2018
PASSED
3 violations
DETAILS
MINORSanitation
*45 Cleaning floors, dustless methods
MINORSanitation
*42 Dirty nonfood contact surfaces

clean the outside and the inside of the reach in coolers

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

all employees that work with food preparation must obtain a valid food handler card

FEB 8
2018
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Dirty nonfood contact surfaces
MINORSanitation
*29 Sanitizing solutions, testing devices

use the correct test strips to test the sanitizer solution

show all 8 inspections →
AUG 3
2017
PASSED
4 violations
DETAILS
SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

Wheat grass held without refrigeration and with out using time as a critical control point

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOREmployee Hygiene
*35 Hair Restraints effective
MAR 2
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINOROther
*25 Obtain variance: sprouting seeds or beans, such as wheat grass and Alfa spouts
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Raw sprouting seeds (Wheat grass) without a variance or temperature controls

SERIOUSOther
*19 One Inch Air Gap
JAN 19
2017
PASSED
11 violations4 CRITICAL
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINORDocumentation & Training
*21 PIC ensures food properly and rapidly cooled
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Yogurt held in a non working refrigerator at 49.2 degrees WHEAT GRASS NON REFRIGERATED - THIS IS A REPEAT Violation for three times in a row Citation will be issued for wheat grass temperatures f

SERIOUSSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

Total lack of sanitizing

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Soy milk and glass cleaner stored together

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
CRITICALSanitation
*31 Handwashing lavatory - accessible

The only hand sink was blocked

MINORSanitation
*32 Equipment designed for use w lid shall be flanged

Missing lid on the ice bin

CRITICALFood Temperature
*29 Thermometers to be accurate +/- 3'F
MINOREmployee Hygiene
*35 Hair Restraints effective

Hair and beard restraints needed

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAR NORTH DALLAS