NOV 30
2023
PASS 2 violations
*39 Store all equipment & utensil covered or inverted
Store plates inverted or covered.
*10 Clean Sight and Touch
Clean and sanitize inside ice machine.
NORTHWOOD 19TH HOLE KITCHEN/BAR.
City of Dallas
6524 ALPHA RD · FAR NORTH DALLAS, DALLAS
Last inspected 2023.
15 inspections on record since 2016 · Last inspected Nov 2023.
Last inspected Nov 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
15
VIOLATIONS
68
total on record
LAST INSPECTED
NOV 2023
INSPECTION HISTORY
MAY 24
2023
PASS 3 violations
*10 Chlorine sanitizer concentration, minimum temp.
dishwasher sanitizer too low (reading 0) should be 50 ppm for chlorine
*29 Sanitizing solutions, testing devices
provide testing strips for sanitizer ( dishwasher)
*42 Floors/walls/ceiling/nonfood dirty
clean floor
NOV 3
2022
PASS 2 violations
*10 Clean Sight and Touch
dirty food contact surfaces microwave can opener
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
raw bacon and eggs over RTE
FEB 8
2022
PASS 2 violations
*34 Controlling pests. Eliminating harborage conditions
Address presence of fruit flies
*31 Handwashing lavatory - used for other purpose
AUG 14
2021
PASS 5 violations
*34 Pest control-routine inspections for
Observed gnats near griil
*36 Cloths in-use for wiping between uses stored
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Properly store personal food inside refrigerated unit
*43 Light - 50 foot : Food and utensils area
replace light at vent hood
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Ice Scoop
show all 15 inspections →
FEB 9
2021
PASS 3 violations
*10 Clean Sight and Touch
Observed dirty microwave.
*34 Insect control devices-not over food/food prep
Do not store insect control devices over food, food prep ares, or clean utensils.
*43 Ventilation,mechanical
Kitchen was very hot at time of inspection.
AUG 25
2020
PASS 6 violations
*10 Clean Sight and Touch
mold in ice machine
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
*21 RFSM - Not On Site
*43 Light - 50 foot : Food and utensils area
vent hood
*02 Cold Hold (41øF/45øF or below)
*44 Trash can provided for papertowel waste
FEB 6
2020
PASS 9 violations
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW SHELL EGGS STORED ABOVE SLICED POTATOES IN RIC
*10 Clean Sight and Touch
CLEAN INSIDE OF MICROWAVE
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*34 Controlling pests. Eliminating harborage conditions
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*39 Store all equipment & utensil covered or inverted
*47 Health permit posted
*44 Trash can provided for papertowel waste
AUG 28
2019
PASS 4 violations
*18 Toxic items stored above food/utensils
OBSERVED CHEMICAL SPRAY BOTTLE ABOVE THREE COMPARTMENT SINK. ALSO LABEL IT
*47 OTHER VIOLATIONS
SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (
*10 Chlorine sanitizer concentration, minimum temp.
TESTED AT 0 PPM. MAINTAIN IT AT 50 PPM
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
FEB 26
2019
PASS 8 violations
*28 Date marking > 24 hrs,on site,temp 41F
DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED FRUIT FLIES BY DISHWASHNNG AREA
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
RENEW EXPIRED CERTIFICATE
*19 Backflow prevention device - installed
FAUCET WHICH HOSE IS CONNECTED
*47 Conditions of Permit-in use of food equipment
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*10 Clean Sight and Touch
BAR SODA GUN
AUG 21
2018
PASS 9 violations
*06 Discard TCS if date marked exceeds temp & time
MILK 8-19-18
*10 Chlorine sanitizer concentration, minimum temp.
AIR TRAPPED IN LINE- TESTED AT 0 PPM (KITCHEN)
*47 Health permit posted
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED FRUIT FLIES NEAR THE BAR HAND SINK
*21 RFSM - Not On Site
*02 Cold Hold (41øF/45øF or below)
CANTALOUPE 61'F, CHICKEN 47'F, CHICKEN 50'F, ------------------------------------------------------------------------------------------------------------------------------
*39 Cloth napkins shall be laundered between each use
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
PROVIDE SNEEZE GUARD TO BREAKFAST AREA
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
FEB 21
2018
PASS 7 violations
*18 Toxic items stored above food/utensils
NO CHEMICAL STORED ABOVE SINK ALLOWED-- WAIT STATION
*02 Cold Hold (41øF/45øF or below)
REPEATED VIOLATION FROM THE SAME COOLER TURKEY 52'F, HAM 48'F
*19 Backflow prevention device - installed
PROVIDE BACK FLOW DEVICE TO FAUCET WHERE HOSE IS CONNECTED
*35 Eating food, chewing gum, drinking beverages, or using tobacco
STORE ALL EMPLOYEE DRINK AWAY FROM FOOD AND EQUIPMENT. OBSERVED DRINK ABOVE FOOD UTENSIL--WAIT STATION
*36 Cloths in-use for wiping between uses stored
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
DO NOT STORE ANY BOTTLED BEVERAGE IN ICE MACHINE-WAIT STATION
*10 Chlorine sanitizer concentration, minimum temp.
0 PPM - AIR TRAPPED IN LINE.
OCT 19
2017
PASS 3 violations
*19 Backflow prevention device - installed
PROVIDE HOSE BIBB TO FAUCET WHERE HOSE IS CONNECTED
*10 Clean Sight and Touch
ICE MACHINE
*02 Cold Hold (41øF/45øF or below)
CHICKEN SALAD 49.8'F
APR 12
2017
PASS 2 violations
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
*09 Food on display shall be protected from contamination
OCT 25
2016
PASS 3 violations
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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