DEC 8
2023
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PAULA'S CAFE.
YOUR CALL. 63/100
4230 LBJ FRWY · SPRING VALLEY, DALLAS
Last inspected December 8, 2023 · passed
8 of 8 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
39
includes 11 critical
RECORDS COVER
3 YEARS
since Mar 2020
INSPECTION HISTORY
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Raw eggs cannot be above ready to eat food (cooked chicken)
*28 Date marking > 24 hrs,on site,temp 41F
Date mark items in the RIC
*41 Food storage containers, identified with common name of food.
label squeeze bottles
*42 Floors/walls/ceiling/nonfood dirty
clean kitchen floor
JUN 272023PASSED4 violations2 CRITICALDETAILS
JUN 27
2023
PASSED
4 violations2 CRITICALDETAILS
*14 When to wash hands before donning new gloves
wash hands before you put on gloves
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
raw eggs can't be above ready to eat food (salsa)
*29 Food thermometers provided and accessible
Provide thermometers for RIC and testing strips
*42 Floors/walls/ceiling/nonfood dirty
clean floor
JAN 102023PASSED1 violationDETAILS
JAN 10
2023
PASSED
1 violationDETAILS
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Provide test strips for sanitizer solution
JUN 282022PASSED9 violations3 CRITICALDETAILS
JUN 28
2022
PASSED
9 violations3 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
*28 Original cont. of RTE/PHF/Day1= day of opening
*21 RFSM - Not On Site
*20 Grease Trap Tickets
*37 Food, utensils & equip under other sources
Observed employee cooling food in dump sink. Discarded about 20 pounds of food being cooled in dump sink.
*22 Accredited food handler certificate - 60 days
*10 Sanitization after Cleaning
*27 Cooling method, criteria - using ice bath
*29 Food thermometers provided and accessible
DEC 22021PASSED6 violations2 CRITICALDETAILS
DEC 2
2021
PASSED
6 violations2 CRITICALDETAILS
*39 Utensils, single serve items 6 inches off - floor
*29 Sanitizing solutions, testing devices
*28 Date marking > 24 hrs,on site,temp 41F
*27 Cooling method, criteria - using ice bath
*03 Food products not maintained at 135øF or above
*02 Cold Hold (41øF/45øF or below)
show all 8 inspections →
MAY 72021PASSED5 violations1 CRITICALDETAILS
MAY 7
2021
PASSED
5 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*03 Food products not maintained at 135øF or above
*20 Grease Trap Tickets
*21 RFSM - Not On Site
Register food manager certificate with the city of dallas
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
NOV 22020PASSED5 violations1 CRITICALDETAILS
NOV 2
2020
PASSED
5 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*47 Handler-Certificate Not on site
*29 Sanitizing solutions, testing devices
*02 Cold Hold (41øF/45øF or below)
MAR 262020PASSED5 violations1 CRITICALDETAILS
MAR 26
2020
PASSED
5 violations1 CRITICALDETAILS
*19 No Hot Water / Water heater 50 gallon min.
*31 Individual, disposable towels
*20 Grease Trap Tickets
*28 Date marking > 24 hrs,on site,temp 41F
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →