SANITARY INSPECTION RECORD — CITY OF DALLAS

SUBWAY.

EAT. 79/100

901 MAIN ST #C127 · WEST END, DALLAS

Last inspected September 12, 2023 · passed

Passed all 7 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
19
includes 3 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

SEP 12
2023
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO ONE PRESENT HAS FOOD MANAGER CERTIFICATE ON SITE

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

NO ONE PRESENT HAS FOOD HANDLER CARDS ON SITE

CRITICALFood Temperature
*29 Sanitizing solutions, testing devices

NEED THERMOMETER FIXED IN WALK IN FREEZER OR PLACE ONE INSIDE

MINORSanitation
*32 Dissasembled Equipment & Utensils- cleaning

CLEAN FILTER ON ICE MACHINE

AUG 31
2022
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM

DEC 2
2020
PASSED
1 violation
DETAILS
MINOROther
*29 Sanitizing solutions, testing devices
OCT 22
2018
PASSED
3 violations
DETAILS
MINORSanitation
*39 Equipment and Utensils Storage

ice scoop stored on unapproved surface

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days
SERIOUSSanitation
*10 Clean Sight and Touch

dirty ice machine

APR 26
2018
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days
MINORFacility Condition
*32 Maintain in Good Repair
show all 7 inspections →
OCT 12
2017
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALFood Temperature
*29 Food thermometers provided and accessible
MINORFacility Condition
*32 Maintain in Good Repair

hand sink

DEC 29
2016
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves

employee donned gloves without washing hands

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Chicken strips on top hold 57.0F

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST END