NOV 18
2023
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TRINITY FOREST GOLF CLUB (MAIN KITCHEN).
YOUR CALL. 63/100
5000 GREAT TRINITY FOREST WAY · PLEASANT GROVE, DALLAS
Last inspected November 18, 2023 · passed
11 of 11 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
11
11 passed
VIOLATIONS
51
includes 10 critical
RECORDS COVER
5 YEARS
since Jan 2018
INSPECTION HISTORY
*47 Other Violations
provide bodily fluid kit or procedure
*31 Individual, disposable towels
supply paper towel not accessible at hand sink at dish machine
*25 HACCP Approved Procedures
provide approved procedure
*10 Sanitization after Cleaning
dish washer heat sanitizing at 156F ; final rinse provide 160-180
MAR 222023PASSED3 violationsDETAILS
MAR 22
2023
PASSED
3 violationsDETAILS
*20 Grease Trap Tickets
Provide grease trap ticket
*42 Dirty nonfood contact surfaces
clean bottom of RIC
*41 Food storage containers, identified with common name of food.
label spray bottles
APR 262022PASSED7 violations3 CRITICALDETAILS
APR 26
2022
PASSED
7 violations3 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed salsa at 56.8 F. Cold holding temperatures for food must be maintained at 41 F or lower
*03 Food products not maintained at 135øF or above
Observed sausage at 108 F. Hot holding temperatures for food must be maintained at 135 F or higher
*07 Food safe, good condition, unadulterated, and honestly presented
Observed molding cheeses, food is only kept for 7 days (1st day is the prep day)
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed potatoes on the floor, store food 6 inches off the floor
*38 Thawing. under running water criteria
Observed fish being thawed, thawing must occur under running water
*42 Dirty nonfood contact surfaces
Clean warmers near utensils and cookware storage area
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Do not store knives between cooking equipment
AUG 272021PASSED7 violations1 CRITICALDETAILS
AUG 27
2021
PASSED
7 violations1 CRITICALDETAILS
*14 When to wash hands before donning new gloves
OBSERVED AN EMPLOYEE PLACING ON NEW GLOVES WITHOUT WASHING HANDS FIRST
*15 Contact RTE Products w/ Bare Hands
BARE HAND CONTACT WITH READY TO EAT BREAD
*35 Hair Restraints effective
OBSERVED KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS
*28 Date marking commercially prepared of RTE/PHF
LARGE CONTAINER OF COOKED BEEF NOT DATE MARKED
*32 Damaged Equipment
SEVERAL BROKEN REACH IN COOLER DOOR GASKETS
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD BOXES ON THE FLOOR OF THE WALK IN FREEZER
*22 Accredited food handler certificate - 60 days
PROVIDE CURRENT FOOD HANDLER CERTIFICATES FOR ALL KITCHEN STAFF
JAN 192021PASSED3 violations1 CRITICALDETAILS
JAN 19
2021
PASSED
3 violations1 CRITICALDETAILS
*06 Discard if TCS is in container w/ no date or day
SLICED DELI MEATS NOT DATE MARKED ( CORRECTED ON SITE )
*28 Do not exceed manuf. use by date
EXPIRED GREEN SALSA AND PREPACKAGED MAYONAISE
*34 Insect control:prevent dead insects from food
FRUIT FLIES OBSERVED IN THE ESTABLISHMENT
show all 11 inspections →
JUL 152020PASSED7 violations2 CRITICALDETAILS
JUL 15
2020
PASSED
7 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN THE BOTTOM OF THE REACH IN COOLER ( VISIBLE FOOD DEBRIS )
*28 Do not exceed manuf. use by date
FOOD ITEMS NOT DATE MARKED ( WALK IN COOLER )
*31 Handwashing lavatory - used for other purpose
HAND SINK BEING USED FOR ANOTHER PURPOSE ( CHICKEN RESTING IN DRAIN )
*35 Hair Restraints effective
WORKERS WORKING IN KITCHEN WITHOUT HAIR RESTRAINTS
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
FOOD ITEMS RESTING ON THE FLOOR OF THE KITCHEN
*42 Floors/walls/ceiling/nonfood dirty
VERY SOILED FLOOR DRAIN ( UNDER THE THREE COMPARTMENT SINK )
*47 Other Violations
NO FACIAL COVERINGS BEING WORN BY FOOD WORKERS IN KITCHEN
JAN 282020PASSED2 violations1 CRITICALDETAILS
JAN 28
2020
PASSED
2 violations1 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL EMPLOYEE FOOD ( SKITTLES CANDY) RESTING ON A FOOD PREPARATION TABLE IN THE KITCHEN
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
PERSONAL CELL PHONE RESTING ON A FOOD PREPARATION TABLE IN KITCHEN
JUL 302019PASSED4 violationsDETAILS
JUL 30
2019
PASSED
4 violationsDETAILS
*06 Discard TCS if date marked exceeds temp & time
POTENTIALLY HAZARDOUS FOODS BEYOND 7 DAYS NOT ROTATED AND DISCARDED ( WALK IN COOLER )
*14 When to wash hands before donning new gloves
WASH HANDS BEFORE DONNING NEW GLOVES
*35 Hair Restraints effective
KITCHEN COOK NOT WEARING A HAIR RESTRAINT AT THE TIME OF INSPECTION
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS RESTING ON THE WALK IN FREEZER FLOOR
JAN 242019PASSED5 violationsDETAILS
JAN 24
2019
PASSED
5 violationsDETAILS
*35 Hair Restraints effective
KITCHEN STAFF NOT WEARING HAIR RESTRAINTS UPON ARRIVAL
*10 Clean Sight and Touch
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE CLEAN THE BOTTOM OF THE REACH IN COOLER
*28 Date marking commercially prepared RTE/ TCS food
COOKED FOOD ITEMS HELD IN STORAGE FOR LATER USE NOT DATE MARKED
*42 Dirty nonfood contact surfaces
CLEAN THE REACH IN COOLER DOOR GASKET
*06 Discard TCS if date marked exceeds temp & time
DISCARD COOKED FOOD ITEMS THAT HAVE EXCEEDED THE SEVEN DAY HOLD TIME ( CHILI: 01/ 09/ 2019)
JUL 102018PASSED5 violations1 CRITICALDETAILS
JUL 10
2018
PASSED
5 violations1 CRITICALDETAILS
*35 Hair Restraints effective
NO HAIR NETS AND HAIR RESTRAINTS BEING WORN BY FOOD PREPARATION WORKERS IN THE KITCHEN
*18 Toxic items storage adjacent to food/utensils
CHEMICAL SPRAY BOTTLE STORED NEXT TO PLATES AND SAUCE
*28 Do not exceed manuf. use by date
EXPIRED MILK AND CREAM CHEESE OBSERVED
*21 RFSM - Not On Site
THE CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ( HECTOR VALDEZ / 531028 / EXPIRATION DATE: 07/ 08/ 2022
*10 Clean Sight and Touch
REMOVE SPILLAGE FROM THE BOTTOM OF THE REACH IN COOLER MAINTAIN ALL FOOD CONTACT SURFACES CLEAN TO SIGHT AND TOUCH
JAN 172018PASSED4 violations1 CRITICALDETAILS
JAN 17
2018
PASSED
4 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
REPAIR THE WATER LEAK UNDER THE THREE COMPARTMENT SINK IN THE KITCHEN
*24 Food Labeling- with common name of the food
LABEL ALL BULK FOOD INGREDIENT CONTAINERS
*47 Handwashing signage
PROVIDE HAND WASH SIGNS FOR THE HAND WASH SINKS MISSING THEM
*28 Date marking commercially prepared of RTE/PHF
DATE MARK ALL COOKED FOODS OR POTENTIALLY HAZARDOUS FOOD HELD FOR LATER USE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →