MURPHY'S DELI (2ND FLOOR).

City of Dallas

8350 N CENTRAL EXPW STE# M1075 · LOWER GREENVILLE, DALLAS

Last inspected 2023.

7 inspections on record since 2019 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
53
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 31
2023
PASS 4 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Grease trap must be serviced every 90 days and records kept on site 3 yrs.

2 pts Sanitation
*31 No soap at handsink

Observed handwash sink out of soap.

1 pts Other
*36 Cloths in-use maintained dry

Observed wet towels stored on cutting board.

1 pts Sanitation
*47 Handwashing signage

Need handwash signage at all handwash sinks.

OCT 28
2022
PASS 2 violations
2 pts Sanitation
*29 Sanitizing solutions, testing devices

Sanitizer test strips not on site.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Health permit not posted. Call 214-670-8083 for info.

FEB 9
2022
PASS 9 violations
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
3 pts Food Temperature
*19 Hand sink water temperature below 110'F
1 pts Sanitation
*47 Handwashing signage
2 pts Food Temperature
*29 Food thermometers provided and accessible
1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Other
*06 Discard if TCS is in container w/ no date or day
3 pts Sanitation
*18 Toxic items stored above food/utensils
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
JUL 13
2021
PASS 9 violations
3 pts Other
*06 Discard if TCS is in container w/ no date or day
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
1 pts Sanitation
*47 Handwashing signage
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Other
*45 Lockers to be used to store personal items
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Facility Condition
*43 Light bulbs, light shields provided
2 pts Food Storage & Handling
*24 Food Label - Nutrition Labeling
JAN 29
2021
PASS 10 violations
3 pts Other
*06 Discard if TCS is in container w/ no date or day
3 pts Food Temperature
*19 Hand sink water temperature below 110'F
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted
1 pts Facility Condition
*43 Light bulbs, light shields provided
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*47 Handwashing signage
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
show all 7 inspections →
JUN 26
2020
PASS 8 violations
3 pts Food Temperature
*19 Hand sink water temperature below 110'F
1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Other
*06 Discard if TCS is in container w/ no date or day
1 pts Other
*34 Outer openings:closing holes, gaps
1 pts Employee Hygiene
*35 Hair Restraints effective
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Facility Condition
*32 Maintain in Good Repair
1 pts Sanitation
*47 Handwashing signage
NOV 4
2019
PASS 11 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

properly restrain hair

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Food Temperature
*38 Thawing. under running water criteria

improper thawing of guacamole

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

Hot < 110 within 20 seconds in kitchen

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

S. tomatoes 45.5, s. turkey 49.7F,s.mushroom 47.5, C. chicken 46.0F, S. tomatoes 50.0 & s. cheese 45.1

1 pts Sanitation
*47 Handwashing signage

Provide hand washing signs

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on duty/ displayed

1 pts Facility Condition
*43 Light bulbs, light shields provided

repair light inside of RIF(s)

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

food items stored by hand sink

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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