TWO PODNERS.

City of Dallas

1441 ROBERT B CULLUM BLVD · SOUTH DALLAS, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2024

INSPECTION HISTORY

FEB 21

2024

PASS 7 violations

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

Shall date mark for a max of 7 days

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

Close any holes or gaps by doors

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Store employee foods and drinks separate

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Store wiping towels in sanitizer bucket, store bucket off the floor

1 pts Food Temperature

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Cover open food items other than cooling items.

1 pts Food Storage & Handling

*41 Food Labeling - Bulk food for self dispensing

Label bulk food items

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean walls of grease and debris build up floors as well

AUG 22

2023

PASS 6 violations

3 pts Other

*03 Food products not maintained at 135øF or above

STANDING WARMER HAD FOOD ITEMS TESTING BETWEEN 119-120'F, SHALL BE AT LEAST 135'F.

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY CAN OPENER BLADE, CLEAN AND SANITIZE ASAP.

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

REPLACE DAMAGED/WORN OUT CUTTING BOARDS AND UTENSILS.

2 pts Sanitation

*33 Warewashing manufacturer's operating instuctions

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

JAN 28

2023

PASS 6 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Dented can of cream of chicken observed on rolling rack

3 pts Sanitation

*18 Toxic items used according to law

Chlorine sanitizer buckets observed over 200+ ppm-toxic level! Maintain between 50-100 ppm

3 pts Sanitation

*10 Clean Sight and Touch

Can opener in back prep area observed w/ product accumulation

1 pts Pest Activity

*34 Outer door: solid,selfclosing,tightfitting

Seal bottom of back door properly to prevent entrance of insects & rodents

1 pts Facility Condition

*43 Light bulbs, light shields provided

Replace broken light under went hood

1 pts Sanitation

*39 Store clean utensils in a self-draining position

Store large clean utensils w/handles facing the same direction on clean equipment shelf

MAY 23

2022

PASS 3 violations

2 pts Other

*31 Individual, disposable towels

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean fan covers at WIC.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Patch holes in wall where needed.

AUG 26

2021

PASS 3 violations

3 pts Other

*19 One Inch Air Gap

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Sanitation

*32 Equipment has cracks and corners

show all 15 inspections →

JUL 12

2021

PASS 2 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

NO CITY OF DALLAS FOOD MANAGER CERTIFICATE

2 pts Documentation & Training

*30 Food Establishment Permit

NO HEALTH PERMIT

FEB 9

2021

PASS 2 violations

2 pts Other

*33 Rinsing procedures - 3 compartment sink

1 pts Sanitation

*39 Equipment compartments, drainage

JUL 9

2020

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Pest Activity

*34 Pest Control

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

JAN 15

2020

PASS 2 violations

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY CAN OPENER

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

TOP OF DISH WASHER DIRTY

JUL 17

2019

PASS 4 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

2 pts Food Temperature

*29 Food thermometers provided and accessible

JAN 30

2019

PASS 5 violations

2 pts Food Temperature

*29 Food thermometers provided and accessible

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Other

*03 Food products not maintained at 135øF or above

3 pts Sanitation

*14 When to wash hands before donning new gloves

JUL 26

2018

PASS 2 violations

2 pts Other

*31 Individual, disposable towels

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

AUG 28

2017

PASS 3 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Pasta salad at 49.0 degrees

2 pts Sanitation

*27 Cooling method, criteria - rapid cooling equipment

3 pts Food Temperature

*01 Cooling -- within 2 hours, 135-70øF

FEB 21

2017

PASS 8 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

raw meat stored on the floor

3 pts Sanitation

*14 When to wash hands before donning new gloves

applying gloves before washing hands

3 pts Sanitation

*10 Clean Sight and Touch

pink slime in ice machine

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

red peppers not date marked

1 pts Other

*36 Cloths in-use for wiping between uses stored

wiping cloths on counter

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

items store in handsink

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

no thermometer

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs improperly stored

JAN 14

2017

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Sanitation

*10 Clean Sight and Touch

2 pts Plumbing & Waste

*23 Water, Plumbing,& Waste Water - Pressure

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Sanitation

*42 Nonfood-contact surfaces material

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

1 pts Other

*47 Other Violations

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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