OBSERVED FLIES IN THE KITCHEN, AIR CURTAIN NOT WORKING. KEEP BACK DOOR CLOSED.
1 ptsFood Temperature
*38 Thawing. under running water criteria
APR 25
2023
PASS2 violations
1 ptsOther
*45 Mats / Duckboards nonabsorbent
Do not use cardboard as mats>must be non-absorbent material
1 ptsSanitation
*42 Floors/walls/ceiling/nonfood dirty
Clean food debris in walk-in freezer
OCT 15
2022
PASS5 violations
1 ptsFacility Condition
*45 Premises shall be maintained in good repair
Patch holes in FRP walls where needed-- mop sink, over 3-comp sink. Seal handsink in prep area to wall properly. Repair damaged floor where needed, BOH.
2 ptsDocumentation & Training
*30 Food Establishment Permit
Display City of Dallas Health Permit.
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
Observed handsink used as a dump sink. Maintain accessible and do not store towels on top.
1 ptsOther
*45 Drying Mops-air dry
Hang mop or store inverted when not in use.
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee beverage observed on shelf behind chicken battering prep station.
MAR 7
2022
PASS3 violations
2 ptsFood Storage & Handling
*24 Food Labeling- with common name of the food
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 ptsOther
*36 Cloths in-use for wiping between uses stored
AUG 5
2021
PASS4 violations
3 ptsFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
3 ptsSanitation
*14 When to wash hands before donning new gloves
2 ptsSanitation
*31 Handwashing lavatory - accessible
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
show all 14 inspections →
FEB 22
2021
PASS3 violations
3 ptsFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
3 ptsFood Storage & Handling
*18 Toxic items labeling for original container
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
JUL 2
2020
PASS4 violations
2 ptsSanitation
*32 Damaged Equipment
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 ptsOther
*36 Cloths in-use for wiping between uses stored
1 ptsSanitation
*39 Utensils, single serve items 6 inches off - floor
JAN 14
2020
PASS3 violations
2 ptsSanitation
*32 Equipment has cracks and corners
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 ptsOther
*36 Cloths in-use for wiping between uses stored
MAY 8
2019
PASS5 violations
2 ptsFood Temperature
*29 Mechanical holding unit, thermometer location
1 ptsOther
*40 Reuse of single service articles
1 ptsSanitation
*39 Utensils, single serve items 6 inches off - floor
1 ptsOther
*36 Cloths in-use for wiping between uses stored
3 ptsSanitation
*14 When to wash hands before donning new gloves
NOV 29
2018
PASS4 violations
1 ptsOther
*36 Cloths in-use for wiping between uses stored
3 ptsSanitation
*10 Clean Sight and Touch
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
2 ptsDocumentation & Training
*21 RFSM - Not On Site
MAY 30
2018
PASS3 violations
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
1 ptsSanitation
*47 Handwashing signage
1 ptsChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
DEC 8
2017
PASS4 violations
1 ptsFood Storage & Handling
*41 Food storage containers, identified with common name of food.
2 ptsFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 ptsSanitation
*18 Toxic items storage adjacent to food/utensils
toxic products stored up to hand wash sink
3 ptsSanitation
*10 Clean Sight and Touch
can opener blade with food particles
JUN 14
2017
PASS5 violations
1 ptsSanitation
*39 Store all equipment & utensil covered or inverted
bowl to sscoop sugar -need handle on scoop
3 ptsSanitation
*10 Q.A. PPM - follow manufacturer's direction
lower quat sanitizer to ~200 ppm
2 ptsDocumentation & Training
*30 Food Establishment Permit
must post health permit
1 ptsOther
*36 Cloths in-use for wiping between uses stored
rags in 500 ppm quat- need 200 ppm
1 ptsFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk food containers- flour/ sugar/ etc
DEC 10
2016
PASS3 violations
3 ptsPlumbing & Waste
*20 Grease Trap Tickets
2 ptsDocumentation & Training
*30 Food Establishment Permit
2 ptsOther
*31 Individual, disposable towels
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
Source dataset →