WAL-MART #2667 DELI.

City of Dallas

7401 SAMUELL BLVD · PIEDMONT, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
74
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 26
2024
PASS 3 violations
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

provide food handler cards

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

tongs hang on ovens handle

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, caulk around 3 com sink, clean ceiling tiles in walk in cooler and dust from light shields, clean display case on floor

JUL 31
2023
PASS 3 violations
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

sanitizer solution 0 ppm

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

do not store signs above clean utensils

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler/walk in freezer, gaskets around cooler doors, caulk around sinks,

JAN 12
2023
PASS 5 violations
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

provide trash can for paper towels

2 pts Documentation & Training
*21 RFSM - Not On Site

manager working on to obtain rfsm certificate

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor in back room, clean ceiling in walk in cooler, clean mold, clean floor in walk in freezer

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

provide food handler cards

3 pts Sanitation
*10 Clean Sight and Touch

clean slicer

JUN 3
2022
PASS 9 violations
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

Provide trashcans at all hand wsh sinks

2 pts Sanitation
*31 Individual, disposable towels

Provide individual disposable paper towels at each hand washing station

2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

Place thermometer inside WIC

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean shelves in WIC and WIF

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair floor at entrance of WIF

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Keep all food product 6 inch off floor

3 pts Sanitation
*10 Clean Sight and Touch

Clean meat slicer and cutting boards (food build up)

1 pts Pest Activity
*34 Insect control:prevent dead insects from food

Observed dead fly on food product in DC

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not on site

NOV 30
2021
PASS 6 violations
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

Replace floor tiles and tiles above 3 compartment sink, faulct needs to be tighten

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Remove expired food ( deli meat turkey date 11-28-21) (meatball cups 11-28-21)

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

RFSM must be on site and present

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean shelves, ceiling tiles and floor

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Rusty shelves and broken thermometer WIC

1 pts Other
*47 Other Violations

Employees must have food handlers on site

show all 15 inspections →
MAY 25
2021
PASS 7 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

light bulbs on vent a hood

1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler door, shelves

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking faucet on 3 com sink, leaking valve under 3 com sink

1 pts Facility Condition
*45 Premises shall be maintained in good repair

broken floor tiles, caulk

1 pts Other
*47 Other Violations

sinkleaking, explained about expired food seperation

1 pts Sanitation
*39 Equipment-doors, seal hinges adjusted/intact

broken gaskets around cooler door

NOV 18
2020
PASS 8 violations
1 pts Documentation & Training
*47 RFSM Certificate - Not Display

not display

2 pts Facility Condition
*32 Maintain in Good Repair

spray nozzle on 3 com sink, check faucet on hand sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets, shelves in walk in coolers, caulk around sinks

2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

clearly date mark TCS food for 7 days only

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm certificate within 45 days

3 pts Other
*06 Discard if TCS is in container w/ no date or day

ham, turkey

3 pts Other
*03 Food products not maintained at 135øF or above

chicken 108.3 degrees f

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed lids on hand sink

MAY 18
2020
PASS 6 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired food in display case

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor, drain

2 pts Documentation & Training
*21 RFSM - Not On Site

obtain rfsm certificate from the city of dallas

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

sign about inspection report

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

provide food handler cards

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

DEC 19
2019
PASS 7 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor in the kitchen, clean ceiling in the walk in cooler

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair floor tiles, replace caulk around 3 com sink, fix faucet at hand sink

1 pts Documentation & Training
*47 Health permit posted

health permit not displayed

2 pts Documentation & Training
*21 RFSM - Not On Site

obtain rfsm certificate from the City of Dallas

2 pts Food Temperature
*32 Thermometer in good condition or discarded

replace broken or damaged thermometers

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

clearly date mark TCS food

3 pts Sanitation
*10 Sanitization after Cleaning

sanitization required after washing or cleaning employee washed tray at 3 com sink, rinse but never sanitized tray and leave on air dry.

JUN 20
2019
PASS 4 violations
3 pts Plumbing & Waste
*19 Plumbing System Construction

LEAK BY 3 COMP SINK

2 pts Food Temperature
*29 Thermometer shall be easily readable
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings
DEC 30
2018
PASS 4 violations
3 pts Other
*19 One Inch Air Gap
2 pts Food Temperature
*29 Food thermometers provided and accessible
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
JUL 2
2018
PASS 1 violation
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
JAN 25
2018
PASS 3 violations
1 pts Sanitation
*45Floors easily cleanable
2 pts Other
*31 Individual, disposable towels
2 pts Food Temperature
*29 Thermometer calibrated to ensure accuracy
AUG 10
2017
PASS 2 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

heavy sticky grease on top vent a hood

2 pts Other
*31 No soap at handsink

Missing the soap at the hand sink in the back area by the three compartment sink

FEB 9
2017
PASS 6 violations
2 pts Other
*31 Individual, disposable towels

Missing the paper towels at the hand sink in the deli across from the hot case.

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

several salads didn't have expiration date on the product. rice pudding, broccoli salad and luncheon meats had the date of cheese extended out 6 months and a few days from todays date.

2 pts Food Temperature
*29 Food thermometers provided and accessible

Provide thermometers for the reach in display cases ( some had broken thermometer that gave incorrect reading and some didn't have a face to determine the correct temperature. )

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

a box of food must be six inches off the floor

1 pts Sanitation
*45 Cleaning floors, dustless methods

clean the floor under the steel racks in the walk in freezer.

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

single use containers should be inverted to protect the food contact surface.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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