FEB 20
2026
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
CHATTAWAY DRIVE INN.
BEAT. 59/100
358 S 22 AVE · PINELLAS, FLORIDA
Last inspected February 20, 2026 · passed
Failed an inspection 9 months ago. 13 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
5
3 passed · 1 w/ conditions · 1 failed
VIOLATIONS
49
includes 13 critical
RECORDS COVER
1 YEAR
since Aug 2024
INSPECTION HISTORY
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
FEB 112026PASS W/ CONDITIONS8 violations1 CRITICALDETAILS
FEB 11
2026
PASS W/ CONDITIONS
8 violations1 CRITICALDETAILS
Food protection, cross-contamination
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
SEP 262025PASSED1 violationDETAILS
SEP 26
2025
PASSED
1 violationDETAILS
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 1 time on this inspection
JUL 212025FAILED19 violations7 CRITICALDETAILS
JUL 21
2025
FAILED
19 violations7 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 2 times on this inspection
In-use food dispensing utensils properly stored
Cited 2 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Presence of insects/rodents — animals prohibited, outer openings protected
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 4 times on this inspection
Employee lockers provided and used, clean
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Fire extinguishers — proper and sufficient (reporting only)
Cited 1 time on this inspection
Current license properly displayed
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
AUG 132024PASSED17 violations4 CRITICALDETAILS
AUG 13
2024
PASSED
17 violations4 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Facilities to maintain product temperature
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Clean clothes, hair restraints
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 3 times on this inspection
Thermometers, gauges, test kits provided
Cited 2 times on this inspection
Non-food contact surfaces clean
Cited 3 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Cited 2 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
Premises maintained, free of litter, unnecessary articles
Cited 2 times on this inspection
Florida Clean Indoor Air Act
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →