JAN 9
2026
PASSED
7 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
G FOOD EXPRESS INC.
EAT. 100/100
401 NW 2 AVE 407 · DADE, FLORIDA
Last inspected January 9, 2026 · passed
Passed all 5 inspections, but 12 critical violations on file.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
28
includes 12 critical
RECORDS COVER
4 YEARS
since Nov 2021
INSPECTION HISTORY
Original container — properly labeled, date marking, consumer advisory
Cited 1 time on this inspection
Food out of temperature
Cited 1 time on this inspection
Thermometers provided and conspicuously placed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 3 times on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
Food management certification valid / Employee training verification
Cited 1 time on this inspection
SEP 222025PASSED2 violations1 CRITICALDETAILS
SEP 22
2025
PASSED
2 violations1 CRITICALDETAILS
Personnel with infections restricted
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
MAR 182025PASSED6 violations1 CRITICALDETAILS
MAR 18
2025
PASSED
6 violations1 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Sewage and wastewater disposed properly
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 2 times on this inspection
Complete separation from living/sleeping area, laundry
Cited 1 time on this inspection
OCT 182024PASSED7 violations4 CRITICALDETAILS
OCT 18
2024
PASSED
7 violations4 CRITICALDETAILS
Food out of temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Other conditions sanitary and safe operation
Cited 1 time on this inspection
NOV 82021PASSED6 violations2 CRITICALDETAILS
NOV 8
2021
PASSED
6 violations2 CRITICALDETAILS
Foods handled with minimum contact
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Single service articles not re-used
Cited 1 time on this inspection
Cross-connection, back siphonage, backflow
Cited 1 time on this inspection
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 1 time on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →