SANITARY INSPECTION RECORD — FLORIDA

GRACE RESTAURANT.

BEAT. 18/100

2710 WEST ATLANTIC BLVD · BROWARD, FLORIDA

Last inspected April 22, 2026 · failed

Failed 3 of 8 inspections. 28 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS

4 passed · 1 w/ conditions · 3 failed

VIOLATIONS

includes 28 critical

RECORDS COVER

4 YEARS

since Mar 2022

INSPECTION HISTORY

APR 22

2026

FAILED

10 violations3 CRITICAL

DETAILS

CRITICALFood Temperature

Food out of temperature

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 2 times on this inspection

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

APR 22

2026

FAILED

9 violations3 CRITICAL

DETAILS

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

SERIOUSPlumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 2 times on this inspection

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

APR 21

2026

FAILED

14 violations6 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 2 times on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 3 times on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces of equipment and utensils clean

Cited 2 times on this inspection

MINORSanitation

Non-food contact surfaces clean

Cited 2 times on this inspection

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

SERIOUSPest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

CRITICALDocumentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

SEP 30

2025

PASSED

2 violations1 CRITICAL

DETAILS

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 2 times on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

SEP 29

2025

PASS W/ CONDITIONS

11 violations5 CRITICAL

DETAILS

CRITICALFood Temperature

Food out of temperature

Cited 2 times on this inspection

SERIOUSOther

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 3 times on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

MINOROther

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 2 times on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

show all 8 inspections →

JUL 1

2025

PASSED

14 violations7 CRITICAL

DETAILS

CRITICALFood Source

Approved source

Cited 1 time on this inspection

CRITICALFood Temperature

Food out of temperature

Cited 3 times on this inspection

SERIOUSOther

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

SERIOUSOther

Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALFood Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

CRITICALSanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINORSanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSOther

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

CRITICALSanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 2 times on this inspection

CRITICALChemical Safety

Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

SERIOUSDocumentation & Training

Current license properly displayed

Cited 1 time on this inspection

MINOROther

Other conditions sanitary and safe operation

Cited 1 time on this inspection

OCT 21

2024

PASSED

7 violations2 CRITICAL

DETAILS

SERIOUSOther

Potentially hazardous food properly thawed

Cited 1 time on this inspection

CRITICALOther

Foods handled with minimum contact

Cited 1 time on this inspection

CRITICALOther

Personnel with infections restricted

Cited 1 time on this inspection

SERIOUSOther

Thermometers, gauges, test kits provided

Cited 1 time on this inspection

MINORPest Activity

Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

Cited 1 time on this inspection

MINORSanitation

Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

MINOROther

Other conditions sanitary and safe operation

Cited 1 time on this inspection

MAR 30

2022

PASSED

4 violations1 CRITICAL

DETAILS

CRITICALOther

Foods handled with minimum contact

Cited 1 time on this inspection

SERIOUSOther

Thermometers, gauges, test kits provided

Cited 1 time on this inspection

MINORSanitation

Walls, ceilings, and attached equipment, constructed, clean

Cited 1 time on this inspection

MINOROther

False/misleading statements published or advertised relating to food/beverage

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

NEARBY IN BROWARD

CHIPOTLE MEXICAN GRILL

EAT 100

EXPERIENCE LOVE EVENTS

EAT 100

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DOMINO'S PIZZA #3828