PASS 7 violations 2 HIGH PRIORITY
High Priority Chemical Safety
Original container — properly labeled, date marking, consumer advisory
High Priority Food Storage & Handling
Food protection, cross-contamination
Intermediate Other
Dishwashing facilities designed, constructed, operated
Basic Sanitation
Food contact surfaces of equipment and utensils clean
Basic Other
Single service items properly stored, handled, dispensed
Basic Pest Activity
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
Intermediate Pest Activity
Presence of insects/rodents — animals prohibited, outer openings protected