SEP 19
2023
PASS 7 violations
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Walls, ceilings, and attached equipment, constructed, clean
Cited 2 times on this inspection
False/misleading statements published or advertised relating to food/beverage
Cited 1 time on this inspection