SANITARY INSPECTION RECORD — FLORIDA

MR PORK BELLY.

EAT. 100/100

9420 NW 41 ST UNIT 105 · DADE, FLORIDA

Last inspected February 23, 2026 · passed

Passed all 5 inspections, but 5 critical violations on file.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
20
includes 5 critical
RECORDS COVER
3 YEARS
since Aug 2022

INSPECTION HISTORY

FEB 23
2026
PASSED
4 violations
DETAILS
SERIOUSOther
Potentially hazardous food properly thawed

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINOROther
Gas appliances — properly installed, maintained (reporting only)

Cited 1 time on this inspection

SERIOUSDocumentation & Training
Current license properly displayed

Cited 1 time on this inspection

SEP 12
2025
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

MINOREmployee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINOROther
Gas appliances — properly installed, maintained (reporting only)

Cited 1 time on this inspection

JAN 3
2025
PASSED
2 violations
DETAILS
SERIOUSOther
Thermometers, gauges, test kits provided

Cited 1 time on this inspection

MINOROther
Flammable/combustible materials — properly stored (reporting only)

Cited 1 time on this inspection

SEP 26
2023
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALOther
Personnel with infections restricted

Cited 1 time on this inspection

MINOROther
Flammable/combustible materials — properly stored (reporting only)

Cited 1 time on this inspection

AUG 8
2022
PASSED
7 violations3 CRITICAL
DETAILS
CRITICALChemical Safety
Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 2 times on this inspection

MINORSanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 2 times on this inspection

MINORSanitation
Storage/handling of clean equipment, utensils

Cited 1 time on this inspection

MINOROther
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

CRITICALSanitation
Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

MINOROther
Flammable/combustible materials — properly stored (reporting only)

Cited 1 time on this inspection

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

NEARBY IN DADE