APR 20
2026
FAILED
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — FLORIDA
✕
PERL BY CHEF IP.
BEAT. 18/100
2420 NE 186 ST, SUITE 100 · DADE, FLORIDA
Last inspected April 20, 2026 · failed
Failed 2 of 4 inspections. 12 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
4
1 passed · 1 w/ conditions · 2 failed
VIOLATIONS
33
includes 12 critical
RECORDS COVER
1 YEAR
since Nov 2024
INSPECTION HISTORY
Food out of temperature
Cited 2 times on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 3 times on this inspection
In-use food dispensing utensils properly stored
Cited 3 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
APR 202026FAILED8 violations3 CRITICALDETAILS
APR 20
2026
FAILED
8 violations3 CRITICALDETAILS
Food out of temperature
Cited 3 times on this inspection
Food protection, cross-contamination
Cited 3 times on this inspection
Hands washed and clean, good hygienic practices, eating/drinking/smoking
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Storage/handling of clean equipment, utensils
Cited 2 times on this inspection
Plumbing installed and maintained
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection
AUG 42025PASS W/ CONDITIONS9 violations4 CRITICALDETAILS
AUG 4
2025
PASS W/ CONDITIONS
9 violations4 CRITICALDETAILS
Food out of temperature
Cited 2 times on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Food protection, cross-contamination
Cited 3 times on this inspection
Foods handled with minimum contact
Cited 1 time on this inspection
In-use food dispensing utensils properly stored
Cited 3 times on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Food contact surfaces designed, constructed, maintained, installed, located
Cited 2 times on this inspection
Storage/handling of clean equipment, utensils
Cited 1 time on this inspection
Toilet and hand-washing facilities, number, convenient, designed, installed
Cited 2 times on this inspection
NOV 252024PASSED8 violations2 CRITICALDETAILS
NOV 25
2024
PASSED
8 violations2 CRITICALDETAILS
Facilities to maintain product temperature
Cited 1 time on this inspection
Foods handled with minimum contact
Cited 2 times on this inspection
Non-food contact surfaces designed, constructed, maintained, installed, located
Cited 1 time on this inspection
Thermometers, gauges, test kits provided
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Single service items properly stored, handled, dispensed
Cited 1 time on this inspection
Toxic items properly stored, labeled and used properly
Cited 1 time on this inspection
Florida Clean Indoor Air Act
Cited 2 times on this inspection
Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →