SANITARY INSPECTION RECORD — FLORIDA
✕

SIZEMORE'S COASTAL KITCHEN.

BEAT. 33/100

333 1 ST N #110 · DUVAL, FLORIDA

Last inspected April 7, 2026 · passed

Failed 2 of 8 inspections. 10 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
8
4 passed · 2 w/ conditions · 2 failed
VIOLATIONS
26
includes 10 critical
RECORDS COVER
2 YEARS
since Jul 2023

INSPECTION HISTORY

APR 7
2026
PASSED
0 violations
APR 1
2026
FAILED
3 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

CRITICALChemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

MAR 30
2026
FAILED
10 violations5 CRITICAL
DETAILS
CRITICALFood Source
Approved source

Cited 1 time on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 2 times on this inspection

CRITICALSanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

MINOREmployee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

MINORSanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

SERIOUSPest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

MINORSanitation
Employee lockers provided and used, clean

Cited 1 time on this inspection

CRITICALChemical Safety
Toxic items properly stored, labeled and used properly

Cited 1 time on this inspection

CRITICALDocumentation & Training
Food management certification valid / Employee training verification

Cited 1 time on this inspection

OCT 23
2025
PASSED
0 violations
OCT 20
2025
PASS W/ CONDITIONS
7 violations3 CRITICAL
DETAILS
CRITICALFood Source
Approved source

Cited 2 times on this inspection

CRITICALFood Temperature
Food out of temperature

Cited 1 time on this inspection

CRITICALFood Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

MINORSanitation
Food contact surfaces of equipment and utensils clean

Cited 2 times on this inspection

MINORSanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

SERIOUSPest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

MINORFacility Condition
Lighting provided as required, fixtures shielded

Cited 1 time on this inspection

show all 8 inspections →
JUL 7
2025
PASSED
1 violation
DETAILS
MINORSanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

MAY 2
2025
PASS W/ CONDITIONS
5 violations
DETAILS
MINORSanitation
Non-food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

SERIOUSPlumbing & Waste
Cross-connection, back siphonage, backflow

Cited 1 time on this inspection

MINORPest Activity
Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean

Cited 1 time on this inspection

MINORSanitation
Walls, ceilings, and attached equipment, constructed, clean

Cited 1 time on this inspection

MINOROther
False/misleading statements published or advertised relating to food/beverage

Cited 2 times on this inspection

JUL 13
2023
PASSED
0 violations

Data sourced from Florida DBPR — Dept. of Business & Professional Regulation. We'd love to link you straight to this restaurant's record — turns out Florida considers that a luxury. The full dataset is what's on offer →

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