SPRINGHILL SUITES BY MARRIOTT.

Florida DBPR

465 N 1 ST · DUVAL, FLORIDA

Failed most recent inspection (Mar 2026).

3 inspections on record since 2024 · Last inspected Mar 2026 · 5 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS
3
VIOLATIONS
23
total on record
LAST INSPECTED
MAR 2026

INSPECTION HISTORY

MAR 30
2026
FAIL 10 violations 3 HIGH PRIORITY
High Priority Food Source
Approved source

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 1 time on this inspection

High Priority Sanitation
Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 1 time on this inspection

Basic Employee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces of equipment and utensils clean

Cited 1 time on this inspection

Basic Sanitation
Non-food contact surfaces clean

Cited 1 time on this inspection

Basic Sanitation
Storage/handling of clean equipment, utensils

Cited 2 times on this inspection

Basic Other
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Intermediate Pest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

SEP 29
2025
PASS 5 violations 2 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

High Priority Food Storage & Handling
Food protection, cross-contamination

Cited 2 times on this inspection

Basic Employee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation
Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Pest Activity
Presence of insects/rodents — animals prohibited, outer openings protected

Cited 1 time on this inspection

SEP 10
2024
FAIL 8 violations 2 HIGH PRIORITY
High Priority Food Temperature
Food out of temperature

Cited 1 time on this inspection

Intermediate Food Temperature
Facilities to maintain product temperature

Cited 1 time on this inspection

High Priority Other
Foods handled with minimum contact

Cited 1 time on this inspection

Basic Employee Hygiene
Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Other
Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Other
Single service articles not re-used

Cited 1 time on this inspection

Basic Sanitation
Floors properly constructed, clean, drained, coved

Cited 1 time on this inspection

Basic Other
Other conditions sanitary and safe operation

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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