MAY 5
2026
PASS 7 violations 2 HIGH PRIORITY
Approved source
Cited 1 time on this inspection
Potentially hazardous food properly thawed
Cited 1 time on this inspection
Personnel with infections restricted
Cited 1 time on this inspection
Dishwashing facilities designed, constructed, operated
Cited 1 time on this inspection
Food contact surfaces of equipment and utensils clean
Cited 1 time on this inspection
Non-food contact surfaces clean
Cited 1 time on this inspection
Floors properly constructed, clean, drained, coved
Cited 1 time on this inspection