Z CAFE RESTAURANT.

Florida DBPR

831 N MILLS AVE · ORANGE, FLORIDA

Passed most recent inspection (Mar 2026), 2 high-priority violations noted.

4 inspections on record since 2025 · Last inspected Mar 2026 · 8 high-priority violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2026

INSPECTION HISTORY

MAR 19

2026

PASS 10 violations 2 HIGH PRIORITY

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

High Priority Sanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

Basic Employee Hygiene

Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Other

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Plumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

Intermediate Plumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 3 times on this inspection

Basic Other

Other conditions sanitary and safe operation

Cited 1 time on this inspection

JAN 5

2026

PASS W/ CONDITIONS 13 violations 4 HIGH PRIORITY

High Priority Chemical Safety

Original container — properly labeled, date marking, consumer advisory

Cited 1 time on this inspection

Intermediate Other

Thermometers provided and conspicuously placed

Cited 1 time on this inspection

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

Basic Sanitation

In-use food dispensing utensils properly stored

Cited 1 time on this inspection

High Priority Sanitation

Hands washed and clean, good hygienic practices, eating/drinking/smoking

Cited 2 times on this inspection

Basic Employee Hygiene

Clean clothes, hair restraints

Cited 1 time on this inspection

Basic Sanitation

Food contact surfaces designed, constructed, maintained, installed, located

Cited 1 time on this inspection

Intermediate Other

Dishwashing facilities designed, constructed, operated

Cited 1 time on this inspection

Basic Other

Single service items properly stored, handled, dispensed

Cited 1 time on this inspection

Basic Plumbing & Waste

Plumbing installed and maintained

Cited 1 time on this inspection

Intermediate Plumbing & Waste

Toilet and hand-washing facilities, number, convenient, designed, installed

Cited 4 times on this inspection

Basic Other

Other conditions sanitary and safe operation

Cited 2 times on this inspection

High Priority Documentation & Training

Food management certification valid / Employee training verification

Cited 1 time on this inspection

OCT 20

2025

PASS 3 violations 2 HIGH PRIORITY

High Priority Food Storage & Handling

Food protection, cross-contamination

Cited 1 time on this inspection

High Priority Sanitation

Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

Cited 1 time on this inspection

Intermediate Pest Activity

Presence of insects/rodents — animals prohibited, outer openings protected

Cited 2 times on this inspection

JAN 21

2025

PASS 2 violations

Intermediate Other

Potentially hazardous food properly thawed

Cited 1 time on this inspection

Intermediate Other

Thermometers, gauges, test kits provided

Cited 1 time on this inspection

Public inspection records from Florida Department of Business and Professional Regulation. Records current as of 2026-05-08. EatOrBeat reports records and does not rate restaurants. Source dataset →

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