NOV 4
2025
PASS W/ CONDITIONS
9 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
AUNTIE QIU KITCHEN CORPORATION.
BEAT. B
16 W MAIN ST · ALHAMBRA, LOS ANGELES COUNTY
Last inspected November 4, 2025 · passed with conditions
Failed 1 inspection on record. 6 critical violations on file. Not yet recovered.
THE NUMBERS
INSPECTIONS
4
1 passed · 2 w/ conditions · 1 failed
VIOLATIONS
35
includes 6 critical
RECORDS COVER
1 YEAR
since Aug 2024
INSPECTION HISTORY
PROPER HOT AND COLD HOLDING TEMPERATURES
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
NON-FOOD CONTACT SURFACES CLEAN
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
OCT 162025FAILED13 violations3 CRITICALDETAILS
OCT 16
2025
FAILED
13 violations3 CRITICALDETAILS
PROPER HOT AND COLD HOLDING TEMPERATURES
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
NON-FOOD CONTACT SURFACES CLEAN
FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
AUG 202024PASSED3 violationsDETAILS
AUG 20
2024
PASSED
3 violationsDETAILS
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
AUG 132024PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
AUG 13
2024
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →