# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
1 ptsDocumentation & Training
# 47. PERMITS AVAILABLE
2 ptsDocumentation & Training
# 01B. FOOD SAFETY CERTIFICATION
JAN 17
2024
PASS2 violations
1 ptsSanitation
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
2 ptsFood Temperature
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
Public inspection records from Los Angeles County Department of Public Health.
Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants.
Source dataset →