APR 28
2026
PASS 7 violations
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
FOOD PROPERLY LABELED & HONESTLY PRESENTED
FOOD SEPARATED AND PROTECTED
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
NON-FOOD CONTACT SURFACES CLEAN
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED