MAY 6
2025
FAIL 11 violations
# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 21A. HOT WATER AVAILABLE
# 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
# 51. PERMIT SUSPENSION
# 01B. FOOD SAFETY CERTIFICATION
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE