AUG 6
2025
PASSED
7 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — LA COUNTY PUBLIC HEALTH
✕
NOVO CAFE.
YOUR CALL. A
3902 W RIVERSIDE DR · BURBANK, LOS ANGELES COUNTY
Last inspected August 6, 2025 · passed
Currently graded A by LA County, but 2 critical violations on file keeps this in the YOUR CALL band.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
25
includes 2 critical
RECORDS COVER
2 YEARS
since May 2023
INSPECTION HISTORY
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
OCT 172024PASSED6 violationsDETAILS
OCT 17
2024
PASSED
6 violationsDETAILS
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
DEC 262023PASSED5 violationsDETAILS
DEC 26
2023
PASSED
5 violationsDETAILS
# 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
MAY 232023PASSED7 violations1 CRITICALDETAILS
MAY 23
2023
PASSED
7 violations1 CRITICALDETAILS
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
# 09. PROPER COOLING METHODS
# 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
Data sourced from LA County Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out LA County considers that a luxury. The full dataset is what's on offer →