APR 16
2026
PASSED
0 violationsSANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
$1.50 FRESH PIZZA & HOT DOG.
BEAT. 71/100
131 AVENUE A · MANHATTAN, NEW YORK CITY
Last inspected April 16, 2026 · passed
18 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
10
1 passed · 9 w/ conditions
VIOLATIONS
31
includes 18 critical
RECORDS COVER
2 YEARS
since May 2023
INSPECTION HISTORY
FEB 132025PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
FEB 13
2025
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
DEC 182024PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
DEC 18
2024
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
APR 32024PASS W/ CONDITIONS3 violations3 CRITICALDETAILS
APR 3
2024
PASS W/ CONDITIONS
3 violations3 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Hot TCS food item not held at or above 140 °F.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
DEC 192023PASS W/ CONDITIONS1 violationDETAILS
DEC 19
2023
PASS W/ CONDITIONS
1 violationDETAILS
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
show all 10 inspections →
DEC 192023PASS W/ CONDITIONS5 violations4 CRITICALDETAILS
DEC 19
2023
PASS W/ CONDITIONS
5 violations4 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Hot TCS food item not held at or above 140 °F.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
JUN 52023PASS W/ CONDITIONS1 violationDETAILS
JUN 5
2023
PASS W/ CONDITIONS
1 violationDETAILS
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
JUN 52023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JUN 5
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
MAY 182023PASS W/ CONDITIONS2 violationsDETAILS
MAY 18
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h
Current letter grade or Grade Pending card not posted
MAY 182023PASS W/ CONDITIONS8 violations4 CRITICALDETAILS
MAY 18
2023
PASS W/ CONDITIONS
8 violations4 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Evidence of mice or live mice in establishment's food or non-food areas.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →