Last inspected January 6, 2026 · passed with conditions
Passed all 5 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
5
1 passed · 4 w/ conditions
VIOLATIONS
8
includes 3 critical
RECORDS COVER
1 YEAR
since Sep 2024
INSPECTION HISTORY
JAN 6
2026
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
CRITICALFood Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
CRITICALDocumentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
JAN 6
2026
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINOROther
Flavored tobacco products sold, offered for sale
FEB 7
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINORFood Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
CRITICALFood Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
FEB 5
2025
PASSED
0 violations
SEP 3
2024
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINOROther
Flavored tobacco products sold, offered for sale
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →