MAR 6
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BUDDHA BODAI.
YOUR CALL. 74/100
5 MOTT STREET · MANHATTAN, NEW YORK CITY
Last inspected March 6, 2025 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
16
includes 7 critical
RECORDS COVER
2 YEARS
since Mar 2023
INSPECTION HISTORY
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
JAN 152025PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
JAN 15
2025
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Live roaches in facility's food or non-food area.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
NOV 92023PASS W/ CONDITIONS1 violationDETAILS
NOV 9
2023
PASS W/ CONDITIONS
1 violationDETAILS
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
MAR 152023PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
MAR 15
2023
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAR 152023PASS W/ CONDITIONS1 violationDETAILS
MAR 15
2023
PASS W/ CONDITIONS
1 violationDETAILS
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →