MAR 16
2026
PASS W/ CONDITIONS
2 violationsDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BURGER KING.
EAT. 88/100
1886 3RD AVE · MANHATTAN, NEW YORK CITY
Last inspected March 16, 2026 · passed with conditions
Passed all 4 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
8
includes 3 critical
RECORDS COVER
2 YEARS
since Jul 2023
INSPECTION HISTORY
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
OCT 42024PASS W/ CONDITIONS1 violationDETAILS
OCT 4
2024
PASS W/ CONDITIONS
1 violationDETAILS
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
OCT 42024PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
OCT 4
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUL 262023PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
JUL 26
2023
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →