BURGER KING.

NYC Health Dept

195-10 JAMAICA AVENUE · QUEENS, NEW YORK CITY

Graded A, 7 points (Feb 2026). Down from 12 points at the prior graded inspection.

7 inspections on record since 2023 · Last inspected Feb 2026 · 4 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2026

INSPECTION HISTORY

FEB 25

2026

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

FEB 12

2026

PASS W/ CONDITIONS 4 violations 3 CRITICAL

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Critical Other

Harmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

DEC 31

2024

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Employee Hygiene

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

Not Critical Pest Activity

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, re

JAN 17

2024

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Food Temperature

Not Critical Sanitation

JAN 17

2024

PASS W/ CONDITIONS 1 violation

Not Critical Other

Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the sam

show all 7 inspections →

OCT 5

2023

PASS W/ CONDITIONS 2 violations

Not Critical Other

Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limi

OCT 5

2023

PASS W/ CONDITIONS 3 violations 3 CRITICAL

Critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai

Critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Critical Food Temperature

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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