AUG 31
2026
PASS W/ CONDITIONS 1 violation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Sabo West Indian
NYC Health Dept
196-23 JAMAICA AVENUE · QUEENS, NEW YORK CITY
Graded A, 5 points (Aug 2026). Sanitation cited on 2 of the last 3 inspections.
4 inspections on record since 2024 · Last inspected Aug 2026 · 6 critical violations in the last 12 months.
The numbers
INSPECTIONS
4
VIOLATIONS
15
total on record
LAST INSPECTED
AUG 2026
Inspection history
FEB 5
2026
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Evidence of mice or live mice in establishment's food or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot TCS food item not held at or above 140 °F.
Wash hands sign not posted near or above hand washing sink.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
DEC 29
2025
PASS W/ CONDITIONS 6 violations 3 CRITICAL
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
SEP 27
2024
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Evidence of mice or live mice in establishment's food or non-food areas.
Thawing procedure improper.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →
Report an error on this page →