JAN 7
2025
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
CAFE RUMI NY.
NYC Health Dept
30 BROAD STREET · MANHATTAN, NEW YORK CITY
Graded A, 8 points (Jan 2025). Down from 86 points at the prior graded inspection.
7 inspections on record since 2024 · Last inspected Jan 2025.
THE NUMBERS
INSPECTIONS
7
VIOLATIONS
18
total on record
LAST INSPECTED
JAN 2025
INSPECTION HISTORY
JAN 7
2025
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
FEB 28
2024
PASS W/ CONDITIONS 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JAN 23
2024
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
JAN 12
2024
PASS W/ CONDITIONS 8 violations 7 CRITICAL
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Hot TCS food item not held at or above 140 °F.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
show all 7 inspections →
JAN 12
2024
PASS W/ CONDITIONS 1 violation
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
JAN 12
2024
PASS W/ CONDITIONS 2 violations
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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