Chokolat Patisserie

NYC Health Dept

3111 BROADWAY · MANHATTAN, NEW YORK CITY

Graded A, 5 points (Apr 2026). Down from 7 points at the prior graded inspection.

3 inspections on record since 2024 · Last inspected Apr 2026 · 3 critical violations in the last 12 months.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2026

Inspection history

APR 14

2026

PASS W/ CONDITIONS 1 violation 1 CRITICAL

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

JAN 27

2026

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

OCT 1

2024

PASS W/ CONDITIONS 2 violations

Not Critical Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →

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