FEB 24
2019
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
CJ DIAMOND CAFE.
YOUR CALL. 81/100
41-02 COLLEGE POINT BOULEVARD · QUEENS, NEW YORK CITY
Last inspected February 24, 2019 · passed with conditions
0 of 8 inspections passed, 8 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
0 passed · 8 w/ conditions
VIOLATIONS
16
includes 8 critical
RECORDS COVER
1 YEAR
since Mar 2017
INSPECTION HISTORY
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
MAR 312018PASS W/ CONDITIONS2 violationsDETAILS
MAR 31
2018
PASS W/ CONDITIONS
2 violationsDETAILS
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
FEB 162018PASS W/ CONDITIONS1 violationDETAILS
FEB 16
2018
PASS W/ CONDITIONS
1 violationDETAILS
Workplace SFAA policy not prominently posted in workplace
FEB 152018PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
FEB 15
2018
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
JAN 202018PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
JAN 20
2018
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
show all 8 inspections →
JAN 202018PASS W/ CONDITIONS2 violationsDETAILS
JAN 20
2018
PASS W/ CONDITIONS
2 violationsDETAILS
No Smoking permitted in an area where it is prohibited
Ashtrays in smoke-free area
APR 12017PASS W/ CONDITIONS1 violationDETAILS
APR 1
2017
PASS W/ CONDITIONS
1 violationDETAILS
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
MAR 112017PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
MAR 11
2017
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →