Passed all 5 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
5
2 passed · 3 w/ conditions
VIOLATIONS
9
includes 3 critical
RECORDS COVER
2 YEARS
since Apr 2023
INSPECTION HISTORY
SEP 1
2025
PASSED
0 violations
JUL 5
2025
PASSED
0 violations
JAN 14
2025
PASS W/ CONDITIONS
3 violations
DETAILS▾
MINOREmployee Hygiene
Wash hands sign not posted near or above hand washing sink.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
FEB 2
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALPest Activity
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
MINORFood Temperature
Thawing procedure improper.
APR 19
2023
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
CRITICALOther
Hot TCS food item not held at or above 140 °F.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →