New York City
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Don Pancho Villa

189 Borinquen Place, New York City, NY 11211 · Brooklyn · Mexican

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2025-06-05
Pass Rate
100%
0 failures
Score
80/100
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5 consecutive passes, most recently 2025-06-05
No closures across all 5 inspections on record
4 sanitation violations found across 3 inspections
4 pest activity violations found across 2 inspections
Sanitation critical
Pest Activity critical
Food Temperature critical
Other minor
Plumbing & Waste minor
2025-06-05 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

2025-05-17 violations cited Smoke-Free Air Act / Initial Inspection
1
minor Other

Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.

2023-12-19 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

2022-09-01 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh

2022-07-27 violations cited Cycle Inspection / Initial Inspection
CRITICAL 5
critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F o

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Fedoroff's Roast Pork Limosneros The Pizza Inn Ceremonia Bakeshop Cheesy Kosher

Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.