APR 15
2025
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
EAR INN.
BEAT. 61/100
326 SPRING STREET · MANHATTAN, NEW YORK CITY
Last inspected April 15, 2025 · passed with conditions
17 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
7
0 passed · 7 w/ conditions
VIOLATIONS
28
includes 17 critical
RECORDS COVER
2 YEARS
since Sep 2022
INSPECTION HISTORY
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 112025PASS W/ CONDITIONS5 violations5 CRITICALDETAILS
FEB 11
2025
PASS W/ CONDITIONS
5 violations5 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
HACCP plan not approved or approved HACCP plan not maintained on premises.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
FEB 112025PASS W/ CONDITIONS2 violationsDETAILS
FEB 11
2025
PASS W/ CONDITIONS
2 violationsDETAILS
Equipment used for ROP not approved by the Department
Current letter grade or Grade Pending card not posted
JAN 72025PASS W/ CONDITIONS2 violationsDETAILS
JAN 7
2025
PASS W/ CONDITIONS
2 violationsDETAILS
Current letter grade or Grade Pending card not posted
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
JAN 72025PASS W/ CONDITIONS6 violations5 CRITICALDETAILS
JAN 7
2025
PASS W/ CONDITIONS
6 violations5 CRITICALDETAILS
Evidence of rats or live rats in establishment's food or non-food areas.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Hot TCS food item not held at or above 140 °F.
TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
show all 7 inspections →
AUG 142023PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
AUG 14
2023
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
SEP 282022PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
SEP 28
2022
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →