ELORA'S.

NYC Health Dept

272 PROSPECT PARK WEST · BROOKLYN, NEW YORK CITY

Graded A, 12 points (Mar 2026). Plumbing & Waste cited on 2 of the last 3 inspections.

3 inspections on record since 2024 · Last inspected Mar 2026 · 2 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2026

INSPECTION HISTORY

MAR 10

2026

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Critical Food Storage & Handling

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

Critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Not Critical Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

AUG 20

2024

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Not Critical Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

Critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

MAY 30

2024

PASS W/ CONDITIONS 5 violations 2 CRITICAL

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Not Critical Plumbing & Waste

Critical Chemical Safety

Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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