Last inspected September 19, 2024 · passed with conditions
Passed all 4 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
10
includes 3 critical
RECORDS COVER
2 YEARS
since Mar 2022
INSPECTION HISTORY
SEP 19
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
CRITICALEmployee Hygiene
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
APR 13
2023
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
APR 13
2023
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORFood Temperature
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h
MAR 16
2022
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINORSanitation
Food contact surface not properly maintained.
MINORPest Activity
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
CRITICALChemical Safety
Toxic chemical improperly labeled, stored or used such that food contamination may occur.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →