Last inspected November 15, 2019 · passed with conditions
Passed all 6 inspections, but 5 critical violations on file.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
11
includes 5 critical
RECORDS COVER
2 YEARS
since Feb 2017
INSPECTION HISTORY
NOV 15
2019
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
NOV 7
2018
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
CRITICALOther
Records and logs not maintained to demonstrate that HACCP plan has been properly implemented.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
MINORFacility Condition
Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fume
APR 3
2018
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORSanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
SEP 26
2017
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
MINORPlumbing & Waste
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or
CRITICALSanitation
Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
MAR 21
2017
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORSanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
show all 6 inspections →
FEB 1
2017
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
CRITICALPest Activity
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh fli
MINOROther
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →