Haagen-dazs
185 Greenwich Street, New York City, NY 10007 · Manhattan · Frozen Desserts
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No failures across 4 inspections — critical sanitation violations noted
2026-02-18 violations cited Pre-permit (Operational) / Re-inspection 5 violations CRITICAL
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
2025-12-30 violations cited Administrative Miscellaneous / Initial Inspection 4 violations
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h
Failure to post or conspicuously post healthy eating information
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
2025-12-30 violations cited Pre-permit (Operational) / Initial Inspection 7 violations CRITICAL
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
2025-12-30 violations cited Smoke-Free Air Act / Initial Inspection 1 violation
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
Data sourced from NYC Dept. of Health and Mental Hygiene ·
Score calculated from inspection outcomes, violation severity & recency.
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