JAN 7
2026
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
HELLO, YAM!.
EAT. 87/100
443 EAST 9 STREET · MANHATTAN, NEW YORK CITY
Last inspected January 7, 2026 · passed with conditions
Passed all 7 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTIONS
7
3 passed · 4 w/ conditions
VIOLATIONS
11
includes 6 critical
RECORDS COVER
2 YEARS
since Oct 2023
INSPECTION HISTORY
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
JAN 72026PASS W/ CONDITIONS1 violationDETAILS
JAN 7
2026
PASS W/ CONDITIONS
1 violationDETAILS
Failure to post or conspicuously post healthy eating information
show all 7 inspections →
MAY 62024PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
MAY 6
2024
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
OCT 22023PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
OCT 2
2023
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →