HIMAWARI.

NYC Health Dept

69 1 AVENUE · MANHATTAN, NEW YORK CITY

Not yet graded; inspected Nov 2025. Plumbing & Waste cited on 2 of the last 3 inspections.

2 inspections on record since 2025 · Last inspected Nov 2025 · 5 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
12
total on record
LAST INSPECTED
NOV 2025

INSPECTION HISTORY

NOV 26
2025
PASS W/ CONDITIONS 4 violations 1 CRITICAL
Not Critical Food Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Critical Food Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Not Critical Facility Condition
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
NOV 17
2025
PASS W/ CONDITIONS 8 violations 4 CRITICAL
Not Critical Sanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Critical Sanitation
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for
Critical Food Temperature
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Critical Food Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Not Critical Pest Activity
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Critical Plumbing & Waste
Sewage disposal system is not provided, improper, inadequate or unapproved.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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