APR 14
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
LA ESTRELLA DEL CASTILLO.
EAT. 83/100
948 NOSTRAND AVENUE · BROOKLYN, NEW YORK CITY
Last inspected April 14, 2025 · passed with conditions
Passed all 6 inspections, but 8 critical violations on file.
THE NUMBERS
INSPECTIONS
6
1 passed · 5 w/ conditions
VIOLATIONS
14
includes 8 critical
RECORDS COVER
2 YEARS
since May 2022
INSPECTION HISTORY
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Hot TCS food item not held at or above 140 °F.
MAY 302024PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
MAY 30
2024
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Juice packaged on premises with no or incomplete label, no warning statement
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
FEB 72023PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
FEB 7
2023
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
MAY 232022PASS W/ CONDITIONS1 violationDETAILS
MAY 23
2022
PASS W/ CONDITIONS
1 violationDETAILS
Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
show all 6 inspections →
MAY 232022PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
MAY 23
2022
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Hot food item not held at or above 140º F.
Single service item reused, improperly stored, dispensed; not used when required.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →