LA ESTRELLA DEL CASTILLO.

NYC Health Dept

948 NOSTRAND AVENUE · BROOKLYN, NEW YORK CITY

Graded A, 11 points (Apr 2025). Sanitation cited on 2 of the last 3 inspections.

6 inspections on record since 2022 · Last inspected Apr 2025.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
14
total on record
LAST INSPECTED
APR 2025

INSPECTION HISTORY

APR 14
2025
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Critical Other
Hot TCS food item not held at or above 140 °F.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
NOV 23
2024
PASS · 0 violations
MAY 30
2024
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Not Critical Sanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Critical Chemical Safety
Juice packaged on premises with no or incomplete label, no warning statement
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
FEB 7
2023
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Critical Sanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
MAY 23
2022
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Not Critical Sanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical Other
Hot food item not held at or above 140º F.
Critical Food Storage & Handling
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Not Critical Other
Single service item reused, improperly stored, dispensed; not used when required.
show all 6 inspections →
MAY 23
2022
PASS W/ CONDITIONS 1 violation
Not Critical Food Temperature
Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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