LES Q CARIBBEAN RESTAURANT.

NYC Health Dept

3854 BRONXWOOD AVENUE · BRONX, NEW YORK CITY

Grade pending; inspected May 2025. Sanitation cited on 3 of the last 3 inspections.

6 inspections on record since 2022 · Last inspected May 2025.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
22
total on record
LAST INSPECTED
MAY 2025

INSPECTION HISTORY

MAY 21
2025
PASS W/ CONDITIONS 5 violations 2 CRITICAL
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Other
Hot TCS food item not held at or above 140 °F.
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
APR 1
2025
PASS W/ CONDITIONS 6 violations 4 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Other
Hot TCS food item not held at or above 140 °F.
Critical Food Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
NOV 12
2024
PASS W/ CONDITIONS 3 violations 2 CRITICAL
Critical Other
Hot TCS food item not held at or above 140 °F.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MAY 28
2024
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Critical Other
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Other
Hot TCS food item not held at or above 140 °F.
FEB 22
2023
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
show all 6 inspections →
SEP 12
2022
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

Report an error on this page →

NEARBY IN BRONX